[Music]
the central theme of my life has been the
food, I’ll explain why in three
stories
the first story is on the eve
of World War II in a small
city called do not try between the
germany and poland
there was a blonde haired girl there
curly and blue eyes 14 years
called brand
she was the third daughter of a family
Jews who lived in a big house
bricks with many many rooms
and many employees
one of the servants of the house was a boy
17 year old strong green eyes called
michel
he was the do-it-yourself of the house and he had
a secret passion unrequited by
magnate magda did not even know
existence
the Germans invade Poland
magda’s family loses all their
assets
they are arrested and sent to
gift proves where they live in
dark tight bedroom
from there they are transported by train
Auschwitz Concentration Camp
they start to get very cold and very hungry
the magda family in austin is
exterminated 1 to 1 in the gas chamber
magda will be queued for several times
gaia chamber and miraculously she
survives
magda becomes number 50 950
tattooed on his arm
magda gets trapped in auschwitz from 14 to
18 years when the war is over she is
weighing 30 pounds
michel can turn to siberia
with his younger brother where he also
they are very cold and very hungry
michel’s brother takes pneumonia and
does not survive
Michel is then arrested and sent to the
forced labor camp where there
Sometimes give it to him.
potato to eat all kinds of
potatoes and a family that had the son
killed in the war give him a wedding
like this
Luckily Michel survives.
When the war is over Michel returns to
proves his hometown looking for
someone he knew all his
family died and then he tries to listen
Talk about how old your love had
survived but she was sent to
Munich
the refugee camp quickly
michel goes to munich and searches the
lists the survivor the name of magda
michel and magda meet again
they get married and they have a daughter
call Eva
they decide they do not want to stay in
post war germany
they think about going to Israel that the
but because they have relatives
distant in brazil they resolve that
will catch the ship in the third class of
a ship going hungry and going to the river
January is grandma is my mother because I
I’m telling this story and why
history is so important to me
first because it’s a real story
She is a beautiful love story to
show that improbability can happen and
that luck can be on our side but
that for that everything happens we have
to have a lot of courage and courage
confidence
This picture is from a family totally
unlikely to happen is my grandfather michel
with my grandmother magda the six great-grandchildren
my mom eva
who made grandchild and my grandfather michel before
Dying told me what made him
surviving were neither the coats and
nor the potato , but he realizes that
through the potato there is still love
despite everything he was going through
The second story begins in my
childhood I am the third daughter of two
sisters and has always been known as
rare and in play with my
sister and I had two key roles
that without them the joke could not
to happen
or was it a tree or was it a traffic sign
and I learned all my life
What food is from love is love comes from
for food
the remotest memories of my
childhood are my grandmothers michel and magda
bringing love and affection every day to
my house in the form of white bread
Filet mortadella of fillet ice cream
mignon on
my grandparents accompanied me in swimming and
direct oar eating a chicken’s thigh
so let’s connect let’s go I felt
loved and celebrated life
this picture is me
at the age of 10 ready for carnival and
being much loved
until in my teens I start
to question the values of my family
as a good teenager
my standard fine and my love
self-esteem begins to be measured in
grammes and I then begin a process of
anorexia
I stayed over one year anorexic
losing weight every day
was a very painful and painful period
to me it’s like someone else is
competing against myself and I like
I had imprisoned within my
properly
No matter how much I lose, I never
I was satisfied with my body and
my weight loss goals changed
every day it was a war of mine
without winner and without end
I had an agenda where I wrote down the
my war strategies where I
I wrote down how I felt
I had tummy aches and I could not
telling my parents could not
tell anyone because I had to
come out victorious of that war I wrote
also on this agenda
the food I would stop from eating one
I decided that I would not eat any more
and wrote down the agenda and stopped
eat bread the other day I stopped eating
ice cream in another dough and so was a
for a year and I in the end I
I was eating carrot my hands are
yellow to this day I stayed this period
one year without menstruation
until one day I was at home with
My mother rings the phone.
My mother made me take
blood every month and was
blood laboratory and the mother answered and
They asked her if I had suffered
some accident or if I had lost
because I was very
deep
At that moment I was very afraid and
I was sure you support dying for lack
of food, not of love, and I began to
cure anorexia
at the age of 24 graduated in economics
I went to live in New York with my
boyfriend who is my husband today and there
I started working in the market
financial
I replace the competition against myself
of anorexia for long hours of
work and a highly
competitive
I started having the panic attack and my
boss and sent to the bathroom
until the panic crisis is over and I
go back to work
that was not my dream although it was not
know what it would be and I lived as if
I had on autopilot me
feeling a little mouse running in
of that circle but there working
directly with American
I realized that I had a spirit
entrepreneur
at age 32 still working in the market
financial
I had my first son Felipe and
I stopped working soon after my
second son joão was born and was the
first moment of my life when I
I stayed eight years without working
you study that I decided that only
I would nurture my children and it was
period of maternity I got
work out my whole life story
that my grandparents went hungry in the war and
They did not have a love that in my
childhood I had a lot of food and a lot
love
in my teens i had sim food
But I deprived myself of it, I deprived myself of
my love I deprived myself of pleasure and now
Motherhood is when I understood that love
pleasure nutrition and food can end up walking
together
but my inter dread to feed well
my kids was so big I went
study about food
I could have stopped there but it was
At that moment I realized that I had
a seed of a very fragile dream
inside my chest and understood that loving
It’s okay to eat but to love is to eat well.
to love is to feed the soul and that we
women spend much of our time and
of our energy thinking if we are
Fat people are thin, like ours.
fat percentage
if we made more of Nazca than the
our friends and always wear tristan
to lose weight
forget that the most important nutrition is
nourish our dreams
The third story is about dreams I
I’m going to talk about my dream but I wanted it
You think of your dream.
on a vacation trip in Hawaii my
children I knew the juices pressed to
cold in the first sip of the juice I feel
immense pleasure and does not feel guilty as
more anorexic when he understood that the
cold pressing method preserves
all the enzymes all the nutrients without
preservatives in thermal shock without
pasteurization I decided that I would do
first juice company thinking of the river
of January
I found in those juices all that I
he thought it was more important than
taste the pleasure and nutrition and in that
moment also decide that I would speak
with the maximum of medical doctors
nutritionists to be part of this
My project I would look for the fruits
would look for the best
ingredients combinations with the
best features and my mission
would prove that although healthy
the juices could be tasty and
Pleasure of my company I am
boring customer
I put the best of myself in the bottle.
But this did not happen in
challenge to logistics cooled in a country
tropical production was the daily
purchases were daily
the juice only lasted three days because he
I did not have preservatives to be honest.
I had no idea and how to do
this company running the ignorance was
a big advantage for me
three years ago I started to produce juices
in my kitchen with this machine that the
brought under arm travel with the
My husband’s complaining
gaza and these are the first juices I
produce and sell to friends really
looking at the photo did not look like anything
promising and this is three years old and I
at this moment I learned that if people
expect to have the ideal conditions for
start our dream
we never start and people do
they thought it crazy they gave her arguments
rational that my business would not
to function
tried to convince me to freeze the
pasteurize the juice for it to last longer
time but that was not my dream and I
I was not going to take shortcuts that was not the
best of me in the bottle and I thought of
to give up
several times I usually say undertake
in Brazil it’s like a video game or people
dies or we pass from phase
every day but I do not give up
I believed in the unlikely I had to
lucky to meet partner with skills
complementary to mine and together with 103
employees who today are the best
me in the bottle
turned the best of us into the bottle and what
It’s motivating for me to see each one’s dream.
of these people who work with me
happen within my initial dream
such as the case of the cardigan
cardigan is the first employee is the
The first person in her family was
college she started on the factory floor
literally peeling pineapple
then she was taken care of by motoboy she
was to open our first kiosk and
Today he is the manager of several puppies.
all in two and a half years and the culture
of opportunity
It’s what makes me have more responsibility.
for this company to work and today
we are the only juice company in the
Brazil
we have a high pressure machine
which kills bacteria and preserves all
nutrients all enzymes and making
with which the validity was of three days
until four months ago
today the juices last 45 days and today we
We are the largest juice company
Brazil
the improbable can happen and in the
Difficult moments I look for in my
family history
the ingredients that motivate me and
motivated the construction of this dream and
I always remember the story of my grandparents.
the improbable may happen that luck
can be on our side but that for
This happens, we have to have
a lot of courage and courage and the next
Once you see this bottle, receive
All my love, and think of your dream and
I ask you where do you put your
best
the cattle
the central theme of my life has been the
food, I’ll explain why in three
stories
the first story is on the eve
of World War II in a small
city called do not try between the
germany and poland
there was a blonde haired girl there
curly and blue eyes 14 years
called brand
she was the third daughter of a family
Jews who lived in a big house
bricks with many many rooms
and many employees
one of the servants of the house was a boy
17 year old strong green eyes called
michel
he was the do-it-yourself of the house and he had
a secret passion unrequited by
magnate magda did not even know
existence
the Germans invade Poland
magda’s family loses all their
assets
they are arrested and sent to
gift proves where they live in
dark tight bedroom
from there they are transported by train
Auschwitz Concentration Camp
they start to get very cold and very hungry
the magda family in austin is
exterminated 1 to 1 in the gas chamber
magda will be queued for several times
gaia chamber and miraculously she
survives
magda becomes number 50 950
tattooed on his arm
magda gets trapped in auschwitz from 14 to
18 years when the war is over she is
weighing 30 pounds
michel can turn to siberia
with his younger brother where he also
they are very cold and very hungry
michel’s brother takes pneumonia and
does not survive
Michel is then arrested and sent to the
forced labor camp where there
Sometimes give it to him.
potato to eat all kinds of
potatoes and a family that had the son
killed in the war give him a wedding
like this
Luckily Michel survives.
When the war is over Michel returns to
proves his hometown looking for
someone he knew all his
family died and then he tries to listen
Talk about how old your love had
survived but she was sent to
Munich
the refugee camp quickly
michel goes to munich and searches the
lists the survivor the name of magda
michel and magda meet again
they get married and they have a daughter
call Eva
they decide they do not want to stay in
post war germany
they think about going to Israel that the
but because they have relatives
distant in brazil they resolve that
will catch the ship in the third class of
a ship going hungry and going to the river
January is grandma is my mother because I
I’m telling this story and why
history is so important to me
first because it’s a real story
She is a beautiful love story to
show that improbability can happen and
that luck can be on our side but
that for that everything happens we have
to have a lot of courage and courage
confidence
This picture is from a family totally
unlikely to happen is my grandfather michel
with my grandmother magda the six great-grandchildren
my mom eva
who made grandchild and my grandfather michel before
Dying told me what made him
surviving were neither the coats and
nor the potato , but he realizes that
through the potato there is still love
despite everything he was going through
The second story begins in my
childhood I am the third daughter of two
sisters and has always been known as
rare and in play with my
sister and I had two key roles
that without them the joke could not
to happen
or was it a tree or was it a traffic sign
and I learned all my life
What food is from love is love comes from
for food
the remotest memories of my
childhood are my grandmothers michel and magda
bringing love and affection every day to
my house in the form of white bread
Filet mortadella of fillet ice cream
mignon on
my grandparents accompanied me in swimming and
direct oar eating a chicken’s thigh
so let’s connect let’s go I felt
loved and celebrated life
this picture is me
at the age of 10 ready for carnival and
being much loved
until in my teens I start
to question the values of my family
as a good teenager
my standard fine and my love
self-esteem begins to be measured in
grammes and I then begin a process of
anorexia
I stayed over one year anorexic
losing weight every day
was a very painful and painful period
to me it’s like someone else is
competing against myself and I like
I had imprisoned within my
properly
No matter how much I lose, I never
I was satisfied with my body and
my weight loss goals changed
every day it was a war of mine
without winner and without end
I had an agenda where I wrote down the
my war strategies where I
I wrote down how I felt
I had tummy aches and I could not
telling my parents could not
tell anyone because I had to
come out victorious of that war I wrote
also on this agenda
the food I would stop from eating one
I decided that I would not eat any more
and wrote down the agenda and stopped
eat bread the other day I stopped eating
ice cream in another dough and so was a
for a year and I in the end I
I was eating carrot my hands are
yellow to this day I stayed this period
one year without menstruation
until one day I was at home with
My mother rings the phone.
My mother made me take
blood every month and was
blood laboratory and the mother answered and
They asked her if I had suffered
some accident or if I had lost
because I was very
deep
At that moment I was very afraid and
I was sure you support dying for lack
of food, not of love, and I began to
cure anorexia
at the age of 24 graduated in economics
I went to live in New York with my
boyfriend who is my husband today and there
I started working in the market
financial
I replace the competition against myself
of anorexia for long hours of
work and a highly
competitive
I started having the panic attack and my
boss and sent to the bathroom
until the panic crisis is over and I
go back to work
that was not my dream although it was not
know what it would be and I lived as if
I had on autopilot me
feeling a little mouse running in
of that circle but there working
directly with American
I realized that I had a spirit
entrepreneur
at age 32 still working in the market
financial
I had my first son Felipe and
I stopped working soon after my
second son joão was born and was the
first moment of my life when I
I stayed eight years without working
you study that I decided that only
I would nurture my children and it was
period of maternity I got
work out my whole life story
that my grandparents went hungry in the war and
They did not have a love that in my
childhood I had a lot of food and a lot
love
in my teens i had sim food
But I deprived myself of it, I deprived myself of
my love I deprived myself of pleasure and now
Motherhood is when I understood that love
pleasure nutrition and food can end up walking
together
but my inter dread to feed well
my kids was so big I went
study about food
I could have stopped there but it was
At that moment I realized that I had
a seed of a very fragile dream
inside my chest and understood that loving
It’s okay to eat but to love is to eat well.
to love is to feed the soul and that we
women spend much of our time and
of our energy thinking if we are
Fat people are thin, like ours.
fat percentage
if we made more of Nazca than the
our friends and always wear tristan
to lose weight
forget that the most important nutrition is
nourish our dreams
The third story is about dreams I
I’m going to talk about my dream but I wanted it
You think of your dream.
on a vacation trip in Hawaii my
children I knew the juices pressed to
cold in the first sip of the juice I feel
immense pleasure and does not feel guilty as
more anorexic when he understood that the
cold pressing method preserves
all the enzymes all the nutrients without
preservatives in thermal shock without
pasteurization I decided that I would do
first juice company thinking of the river
of January
I found in those juices all that I
he thought it was more important than
taste the pleasure and nutrition and in that
moment also decide that I would speak
with the maximum of medical doctors
nutritionists to be part of this
My project I would look for the fruits
would look for the best
ingredients combinations with the
best features and my mission
would prove that although healthy
the juices could be tasty and
Pleasure of my company I am
boring customer
I put the best of myself in the bottle.
But this did not happen in
challenge to logistics cooled in a country
tropical production was the daily
purchases were daily
the juice only lasted three days because he
I did not have preservatives to be honest.
I had no idea and how to do
this company running the ignorance was
a big advantage for me
three years ago I started to produce juices
in my kitchen with this machine that the
brought under arm travel with the
My husband’s complaining
gaza and these are the first juices I
produce and sell to friends really
looking at the photo did not look like anything
promising and this is three years old and I
at this moment I learned that if people
expect to have the ideal conditions for
start our dream
we never start and people do
they thought it crazy they gave her arguments
rational that my business would not
to function
tried to convince me to freeze the
pasteurize the juice for it to last longer
time but that was not my dream and I
I was not going to take shortcuts that was not the
best of me in the bottle and I thought of
to give up
several times I usually say undertake
in Brazil it’s like a video game or people
dies or we pass from phase
every day but I do not give up
I believed in the unlikely I had to
lucky to meet partner with skills
complementary to mine and together with 103
employees who today are the best
me in the bottle
turned the best of us into the bottle and what
It’s motivating for me to see each one’s dream.
of these people who work with me
happen within my initial dream
such as the case of the cardigan
cardigan is the first employee is the
The first person in her family was
college she started on the factory floor
literally peeling pineapple
then she was taken care of by motoboy she
was to open our first kiosk and
Today he is the manager of several puppies.
all in two and a half years and the culture
of opportunity
It’s what makes me have more responsibility.
for this company to work and today
we are the only juice company in the
Brazil
we have a high pressure machine
which kills bacteria and preserves all
nutrients all enzymes and making
with which the validity was of three days
until four months ago
today the juices last 45 days and today we
We are the largest juice company
Brazil
the improbable can happen and in the
Difficult moments I look for in my
family history
the ingredients that motivate me and
motivated the construction of this dream and
I always remember the story of my grandparents.
the improbable may happen that luck
can be on our side but that for
This happens, we have to have
a lot of courage and courage and the next
Once you see this bottle, receive
All my love, and think of your dream and
I ask you where do you put your
best
the cattle
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