Press "Enter" to skip to content

Sausage Pasta | Gennaro Contaldo | Italian Special


hi lovely people I’m in Italy I mean
come on
look how beautiful it is son start to go
down and I gonna cook a fantastic for
fowl a little butterfly farfalle with
sausages H in Madeira broccoli sprouts
garlic and chili you will love it yeah
first of all let’s put a pan on the gas
straight we’re literally boy come on
come on little baby a banded olive oil
then get a sausages about one two three
nice all you need a couple not much
enough no stop hold on stay there
yes cut it slowly with your knife kind
of the skin didn’t know out and just
after you put them in a pan now you can
do it so easy don’t have to be very fine
this is sausages and lovely already got
salt and paper inside complete a fennel
as well you have to leave a wide bit cuz
when you eat it
you wanna fix it good wash my hands now
stell them a little bit sooner step down
like this everything to be over one yes
nice bit of white one in it 1 clove of
garlic cut it quite big the reason why
because if you don’t want to eat it you
can remove it just put them aside keep
staring it and let it unwind evaporate
it then you start to mash it it
oh my gosh little chili and then you cut
the cheetah or you break away from your
life smell it
if this smells strong I mean serious or
strong just a few but Cordova chili
I’ll make sure to I got food that let
splats on my broccoli when you call them
achieve your outfit spare them a little
bit at this stage whatever get out some
pasta water in sight I’ll love it season
of my little bits just a little bits not
so much get the lids cover and let you
cook or a backup Eliminator so quick you
can do it you know you so much broccolis
everywhere just to get a broccoli get
all the Leafs the very tender leaves get
all the flowers then you cut it garlic
and chili you don’t have to use sausages
fer you Majid Aryan just garlic and
chili Brooklyn side little bit of a
pasta water camera what we call him a
drown F for God is drown a cookie a
tilde soft cut the pasta foot inside
cradle over parmesan Alleluia
let’s have a quick check oh my nice
sausages the broccoli all nice all
together so easy everybody can do it
cover up a little bit longer I can heal
detractors in a rice field goes up and
down up and up you know why I feel Iike
smell it do you know what if I could
manage to make in time he passing again
I’m gonna run with a plate of pasta you
want to see the way he’s gonna eat him
he won’t say no I guarantee to you can
guarantee
look and then little drizzle of olive
oil half the tasty
now spoon oh my god I so good
that’s the sausage contest the garlic I
can test with Cheney did a lovely block
oh oh yeah get the pasta you can see
don’t forget we are the middle over the
field yeah we don’t have a much gadget
to using a strainer
9050 strainer and lock the other team oh
full of color this Nate will bring
someone wine I just love it get a plate
close everything
haha you’re waiting yeah you know what I
little grated over parmesan the best
Italian mentions I want to put a little
bit in sorry standing what you have to
oh my god I’m oh my god a taste is so
good you have to wait a little bit I’m
I’m gonna give attractive man mr.
I love and you emailing onions this is
what I’m gonna cook this fantastic
sausage is this fantastic broccoli but and in the lead this one
Please follow and like us: