
this recipe is a staple of southern US
cooking hi I’m Rebecca Brayton and
welcome to watchmojo.com and today we’ll
be showing you a recipe for pecan pie so
for this recipe you’ll need 1 unbaked
9-inch pie crust either homemade or
store-bought 3 beaten eggs 1 cup of dark
corn syrup 1 cup of white sugar 1/4 cup
melted butter 1 teaspoon of vanilla
extract and 1 cup of pecan halves after
preheating the oven to 350 degrees beat
together the eggs corn syrup sugar
butter and vanilla
now arrange the pecans in the bottom of
your prepared pie crust and pour in the
mixture
now bake it for about one hour you’ll
know the pie is done when a knife
inserted about an inch from the edge
comes out clean
allow your pie to cool and then slice it
and serve with ice cream or whipped
cream this recipe is a classic and this
pie is a perfect and sweet addition to
your next family meal
cooking hi I’m Rebecca Brayton and
welcome to watchmojo.com and today we’ll
be showing you a recipe for pecan pie so
for this recipe you’ll need 1 unbaked
9-inch pie crust either homemade or
store-bought 3 beaten eggs 1 cup of dark
corn syrup 1 cup of white sugar 1/4 cup
melted butter 1 teaspoon of vanilla
extract and 1 cup of pecan halves after
preheating the oven to 350 degrees beat
together the eggs corn syrup sugar
butter and vanilla
now arrange the pecans in the bottom of
your prepared pie crust and pour in the
mixture
now bake it for about one hour you’ll
know the pie is done when a knife
inserted about an inch from the edge
comes out clean
allow your pie to cool and then slice it
and serve with ice cream or whipped
cream this recipe is a classic and this
pie is a perfect and sweet addition to
your next family meal
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