hi welcome to watchmojo.com I’m your
host Layla Lemke left at Gilchrist
flower shop whether you’re attending or
hosting a dinner party or merely
entertaining yourself a floral
arrangement makes a beautiful
centerpiece for your table today I’ll
walk you through the steps of making a
floral arrangement bouquets come in all
shapes sizes colors and budgets that can
light up a room a hundred different ways
that’s why the first important step is
deciding on a look using the same flower
throughout a bouquet gives off a classic
and simple impression if you want to
offer something creative but don’t know
what here are a few ideas men usually
appreciate vivid combinations and women
often like pastels of course if you know
someone well consider his or her
favorite color try to find flowers that
suit that person if you don’t know the
style of the home stick to greens and
creams or other neutral shades for
something extra fragrant choose hyacinth
or lilies by the way lilies stand for
purity and innocence other flowers have
meanings to for instance red roses
symbolize love yellow roses symbolize
jealousy and orchids represent
perfection look for blossoms that are
just beginning to open and keep in mind
that flowers cost least when they’re in
season depending on where they’re grown
next select the right cause you’ll
probably want something low so that
everyone can see everyone but if you
prefer to put your bouquet on a mantle
or some other surface you might opt for
a taller more elegant cause today I’ll
mix pink and red for an ultra-feminine
bouquet the first step is to clean the
leaves off of the stems and if there are
any thorns to just cut them off
these ones have already been cleaned
these are lemon leaves we call them
salau just to work with them throughout
the bouquet always in the same hand
every time you add something you just
twist the whole thing basically any time
you start seeing too much too many stems
you just add green but you can put as
much or as little sellout leaves as you
want it’s just personal taste tulips
keep growing in water the stems keep
growing so in a few days if they’re not
cut down they’re just going to be a lot
taller than the roses unless you’re
working with a really narrow boz it’s a
good idea to tie the bouquet so it
doesn’t fall apart it’s important to cut
the stems because otherwise air bubbles
will trap the vessels that are supposed
to drink and it’s also a good idea to
cut them at a slant to prevent them from
sticking to the bottom of the box this
is a very simple but pretty arrangement
host Layla Lemke left at Gilchrist
flower shop whether you’re attending or
hosting a dinner party or merely
entertaining yourself a floral
arrangement makes a beautiful
centerpiece for your table today I’ll
walk you through the steps of making a
floral arrangement bouquets come in all
shapes sizes colors and budgets that can
light up a room a hundred different ways
that’s why the first important step is
deciding on a look using the same flower
throughout a bouquet gives off a classic
and simple impression if you want to
offer something creative but don’t know
what here are a few ideas men usually
appreciate vivid combinations and women
often like pastels of course if you know
someone well consider his or her
favorite color try to find flowers that
suit that person if you don’t know the
style of the home stick to greens and
creams or other neutral shades for
something extra fragrant choose hyacinth
or lilies by the way lilies stand for
purity and innocence other flowers have
meanings to for instance red roses
symbolize love yellow roses symbolize
jealousy and orchids represent
perfection look for blossoms that are
just beginning to open and keep in mind
that flowers cost least when they’re in
season depending on where they’re grown
next select the right cause you’ll
probably want something low so that
everyone can see everyone but if you
prefer to put your bouquet on a mantle
or some other surface you might opt for
a taller more elegant cause today I’ll
mix pink and red for an ultra-feminine
bouquet the first step is to clean the
leaves off of the stems and if there are
any thorns to just cut them off
these ones have already been cleaned
these are lemon leaves we call them
salau just to work with them throughout
the bouquet always in the same hand
every time you add something you just
twist the whole thing basically any time
you start seeing too much too many stems
you just add green but you can put as
much or as little sellout leaves as you
want it’s just personal taste tulips
keep growing in water the stems keep
growing so in a few days if they’re not
cut down they’re just going to be a lot
taller than the roses unless you’re
working with a really narrow boz it’s a
good idea to tie the bouquet so it
doesn’t fall apart it’s important to cut
the stems because otherwise air bubbles
will trap the vessels that are supposed
to drink and it’s also a good idea to
cut them at a slant to prevent them from
sticking to the bottom of the box this
is a very simple but pretty arrangement
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