Ginger Bread Cookies – Rolling the Dough

hi I’m Angela careful watchmojo.com and
today we’re at the cookie studio to show
you tips and tricks to cookie makings if
your home and baking at home and you
want to roll out dough but you won’t
also be the most even thickness the best
thing to do is just go to home depot or
any kind of store that sells tiles by
small tiles they cost about fifty cents
fifty cents to a dollar each and then
you just put your rolling pin right on
top of them I’ll show you how so your
piece of dough so you just keep rolling
make sure that your dough has flour on
it otherwise it’s going to stick to your
table and back and forth against your
tiles and then you have a piece of
gingerbread where all your cookies are
going to be the same thickness and then
you could take any kind of cutters that
you have most colors you could fly
anywhere dip it in flour and cut your
shape sets and there we have our little
gingerbread