
as a boy I lived what it was
traditions lused the ways to cultivate
the land of growing animals and of
faults of how to transform ours
products
then in the sixties came 70 is
came this great change of
evolution of more modern things e
more was the use of the
antiparasitic anticryptogamic chemistry
and the use of powerful machines what
it means that’s what I’ve known
that in the ages
when the earth was young, it is possible
to say that she was caressed by
from the farmer was worked had
a small depth so that
the use of what the animals with
the excrement left in the ground
then it was fertilizer and makes the earth
fertile to produce then cereals and
other products
our territory had a technique
almost homogeneous processing
all farmers did more o
less the same things
there was a proverb that says go home
as much as you’re vineyard for as much as baby and
earth for what you see in a way you wanted
say that land management does not
was so jolted as today not today
unfortunately we decide to put the vineyard
it takes hundreds of hectares
then after ten years the vineyard no longer goes
well it puts hazelnuts in the hundreds
letteri and tomorrow will not ones you
will remember the roots of the
territory the system of how to use
this territory because I think the
value is to use what the
territory is like a man a teacher
goes to school
the worker the engineer disdains the house
the earth to its limits and therefore not
never cross the limits of the earth
the teaching I had as a young man is that
man in the earth lived in symbiosis
one could say it was part of his
be the earth then the la la
he cultivated carefully
I remember when it was sown
a field was made furrows that
they would have accompanied from the water to the
ditch there was care of the ditch there was care
animals
they are periods where they could be
free in the fields and where they needed to be
in the shelters the great one and I call it
called the queen of animals in
Maremma was the pergola because then
the sheep was the one he brought
people in this area of Maremma
everyone was coming to the end of the sixties
from transhumant heirs that came
from the Apennines therefore the culture of the
pastoralism is inside our DNA yes
it can be said and the culture of pastoralism
it was the one he had given to that one
great culture of agriculture because
respect for animals then he wanted to say
also respect for the territory by now
it was the fascinating thing it fascinated
I have then met this one
period in which the technicians there
they advised that to give fertilizers
chemicals
I remember once there was one
he said, seeing if you were from the ground
take 30 quintals of wheat 30 quintals
of wheat inside the cable that is the iron
in short, all those substances that the
grain has taken away from the earth to make
this product that remits us cimetti
fertilizers and the following year shoots of 30
quintals of wheat and instead it is not so
we realized that until the grain
it was the fruit of the earth is the fruit of that
passage of the animals that I him
defined the processing waste of the
animals that product that you pignata la
earth was healthy it was genuine
then instead say continuously fertilizers
chemical pesticide herbicides il
ground as to say if poisoned and then
he sells it to me in some way
always said that nature
if the offender takes revenge is not that the
nature takes revenge, we are there
let’s make
then claim another thing that I have
noticed is that now after 50 years it is
the seeds were first re-linking
in the sixties the seeds were seeds
always taken care of by grafts
without having suffered bombing of
therefore processing those foods
we our body had with
see forever assimilated in centuries
they did not create allergies
with these tools especially that for
give him more and more so they had me
lowered I hope they are more
so you could have more fertilizer than
they were not then attracted to the market
these products have given problems
because today we hear so many people
intolerant vii ac intolerant to
gluten enter data to flour because
those I do not know natural because that is
chemistry made her like saying in a certain
sense almost harmful to the human being al
our way of absorbing these these
substances and this second me
perspective should be that of in
somehow it is used to say take a step
back
in this way perhaps they tell you a step
nor because it goes too far
get away from what that nature
and our ancestors through many
selections have given nature can not
being more natural would be a utopia
say that you live with berries or co o
with wild herbs
if we are if we have evolved
if man is wanted from the age of
Stone anything needs today
change also in the relationship with the earth
but this does not mean not respecting it
because if we with the land quotes a
friendship relationship of d
the earth will then make us
that affection we say he quotes them but if
we will be violent with the territory then
this violence is sold by the earth
but then it will take some steps
back so that it lands from shore
recognize the importance of
pastoralism on the territory that is the thing
main because the man the first
animal that has bred and that
tame the pearl so it means
that even millions of years ago already
they had conceived the value of this
animal the sheep in animal that gives the
meat, milk, cheese, but consumption
inside even after a year and giving
also from clothes the wool then to a
complex animal in the territory and then
the processing waste leaves it in the
soil and therefore to create a humus and
will know less in a certain sense the slope
of the earth’s water because if it is
earth is rich in humus and the water of the
rains and take away less report
of the farmer on the territory must
somehow come back to
be like saying can cure plants
have love for plants in the fields
Unfortunately, the i
our ancestors when they were dirty
they were right here in symbiosis with the
earth therefore had respect for the
stones of wood and plants because
now here we can not see what we are anymore
there was but I can there in every field
in every plot of land
there were trees of all qualities that
they served leaf trees that they served
for animals during periods of
drought details plants makes eating
the leaf to the animal then there were trees
from fruit
I can tell you that here in these
territories a hundred years ago there was fruit
365 days a year without refrigerators
because there were varieties of pear
grafted that started from June and
ended in November with those with
seasonal ones that lasted but
until the end of May there was fruit
so I would like to conclude by saying that it is
to progress but with great care
because if you move too far from
from our foundations from our bases
progress more carefully
that can allow us to progress
delaying progress in a time
greater so that it can be done
follow him if I document the three
quintals five quintals to know him
in one hectare of land then the one there
It starts also in the river
so there is even more pollution
of the rivers of the sea if this territory
he had a culture that was animals
or the grain in a certain way if it is loaded
too much of intensive vineyard culture
rattles or anything else then the
rain in the river will bring us what
find in the earth so I think it is
much to pay close attention to these
in short, I think I have you
said something about what I know
talk a lot more for three hours e
expand the concept of
what is our environment because
then I talk about the environment
I’m not just talking about agriculture because
when I say that if you use too many too many
insecticides then end the insects
that they looked at yesterday that they have
followed for centuries by the side of man
to give us honey the bees that is a
fruit that knows it would seem immediate but
all those other pollinators then if
if they were us it would end ours
existence therefore
the environment at all then it is not that
of the peasants and what I want
expose I want to expose myself with force
to conserve the environment
mainly because outside of
there we are
how to say all fried if the environment
gives as it is accessing because Italy
then it is a leaf with too much water landslide
everywhere
these are the consequences
of the abandonment of the hill and of the
mountain
otherwise people do not find a few
thing that solidifies him to return to the
hill and mountain in a few years
Italy will be like the dough almost
all water landslide everything we are we are at
these levels and this I know for everyone
in short, it’s okay
I thank you for your attention
come on
traditions lused the ways to cultivate
the land of growing animals and of
faults of how to transform ours
products
then in the sixties came 70 is
came this great change of
evolution of more modern things e
more was the use of the
antiparasitic anticryptogamic chemistry
and the use of powerful machines what
it means that’s what I’ve known
that in the ages
when the earth was young, it is possible
to say that she was caressed by
from the farmer was worked had
a small depth so that
the use of what the animals with
the excrement left in the ground
then it was fertilizer and makes the earth
fertile to produce then cereals and
other products
our territory had a technique
almost homogeneous processing
all farmers did more o
less the same things
there was a proverb that says go home
as much as you’re vineyard for as much as baby and
earth for what you see in a way you wanted
say that land management does not
was so jolted as today not today
unfortunately we decide to put the vineyard
it takes hundreds of hectares
then after ten years the vineyard no longer goes
well it puts hazelnuts in the hundreds
letteri and tomorrow will not ones you
will remember the roots of the
territory the system of how to use
this territory because I think the
value is to use what the
territory is like a man a teacher
goes to school
the worker the engineer disdains the house
the earth to its limits and therefore not
never cross the limits of the earth
the teaching I had as a young man is that
man in the earth lived in symbiosis
one could say it was part of his
be the earth then the la la
he cultivated carefully
I remember when it was sown
a field was made furrows that
they would have accompanied from the water to the
ditch there was care of the ditch there was care
animals
they are periods where they could be
free in the fields and where they needed to be
in the shelters the great one and I call it
called the queen of animals in
Maremma was the pergola because then
the sheep was the one he brought
people in this area of Maremma
everyone was coming to the end of the sixties
from transhumant heirs that came
from the Apennines therefore the culture of the
pastoralism is inside our DNA yes
it can be said and the culture of pastoralism
it was the one he had given to that one
great culture of agriculture because
respect for animals then he wanted to say
also respect for the territory by now
it was the fascinating thing it fascinated
I have then met this one
period in which the technicians there
they advised that to give fertilizers
chemicals
I remember once there was one
he said, seeing if you were from the ground
take 30 quintals of wheat 30 quintals
of wheat inside the cable that is the iron
in short, all those substances that the
grain has taken away from the earth to make
this product that remits us cimetti
fertilizers and the following year shoots of 30
quintals of wheat and instead it is not so
we realized that until the grain
it was the fruit of the earth is the fruit of that
passage of the animals that I him
defined the processing waste of the
animals that product that you pignata la
earth was healthy it was genuine
then instead say continuously fertilizers
chemical pesticide herbicides il
ground as to say if poisoned and then
he sells it to me in some way
always said that nature
if the offender takes revenge is not that the
nature takes revenge, we are there
let’s make
then claim another thing that I have
noticed is that now after 50 years it is
the seeds were first re-linking
in the sixties the seeds were seeds
always taken care of by grafts
without having suffered bombing of
therefore processing those foods
we our body had with
see forever assimilated in centuries
they did not create allergies
with these tools especially that for
give him more and more so they had me
lowered I hope they are more
so you could have more fertilizer than
they were not then attracted to the market
these products have given problems
because today we hear so many people
intolerant vii ac intolerant to
gluten enter data to flour because
those I do not know natural because that is
chemistry made her like saying in a certain
sense almost harmful to the human being al
our way of absorbing these these
substances and this second me
perspective should be that of in
somehow it is used to say take a step
back
in this way perhaps they tell you a step
nor because it goes too far
get away from what that nature
and our ancestors through many
selections have given nature can not
being more natural would be a utopia
say that you live with berries or co o
with wild herbs
if we are if we have evolved
if man is wanted from the age of
Stone anything needs today
change also in the relationship with the earth
but this does not mean not respecting it
because if we with the land quotes a
friendship relationship of d
the earth will then make us
that affection we say he quotes them but if
we will be violent with the territory then
this violence is sold by the earth
but then it will take some steps
back so that it lands from shore
recognize the importance of
pastoralism on the territory that is the thing
main because the man the first
animal that has bred and that
tame the pearl so it means
that even millions of years ago already
they had conceived the value of this
animal the sheep in animal that gives the
meat, milk, cheese, but consumption
inside even after a year and giving
also from clothes the wool then to a
complex animal in the territory and then
the processing waste leaves it in the
soil and therefore to create a humus and
will know less in a certain sense the slope
of the earth’s water because if it is
earth is rich in humus and the water of the
rains and take away less report
of the farmer on the territory must
somehow come back to
be like saying can cure plants
have love for plants in the fields
Unfortunately, the i
our ancestors when they were dirty
they were right here in symbiosis with the
earth therefore had respect for the
stones of wood and plants because
now here we can not see what we are anymore
there was but I can there in every field
in every plot of land
there were trees of all qualities that
they served leaf trees that they served
for animals during periods of
drought details plants makes eating
the leaf to the animal then there were trees
from fruit
I can tell you that here in these
territories a hundred years ago there was fruit
365 days a year without refrigerators
because there were varieties of pear
grafted that started from June and
ended in November with those with
seasonal ones that lasted but
until the end of May there was fruit
so I would like to conclude by saying that it is
to progress but with great care
because if you move too far from
from our foundations from our bases
progress more carefully
that can allow us to progress
delaying progress in a time
greater so that it can be done
follow him if I document the three
quintals five quintals to know him
in one hectare of land then the one there
It starts also in the river
so there is even more pollution
of the rivers of the sea if this territory
he had a culture that was animals
or the grain in a certain way if it is loaded
too much of intensive vineyard culture
rattles or anything else then the
rain in the river will bring us what
find in the earth so I think it is
much to pay close attention to these
in short, I think I have you
said something about what I know
talk a lot more for three hours e
expand the concept of
what is our environment because
then I talk about the environment
I’m not just talking about agriculture because
when I say that if you use too many too many
insecticides then end the insects
that they looked at yesterday that they have
followed for centuries by the side of man
to give us honey the bees that is a
fruit that knows it would seem immediate but
all those other pollinators then if
if they were us it would end ours
existence therefore
the environment at all then it is not that
of the peasants and what I want
expose I want to expose myself with force
to conserve the environment
mainly because outside of
there we are
how to say all fried if the environment
gives as it is accessing because Italy
then it is a leaf with too much water landslide
everywhere
these are the consequences
of the abandonment of the hill and of the
mountain
otherwise people do not find a few
thing that solidifies him to return to the
hill and mountain in a few years
Italy will be like the dough almost
all water landslide everything we are we are at
these levels and this I know for everyone
in short, it’s okay
I thank you for your attention
come on
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