look the weather but Lucas stopped me
cooking it is incredible I’m an Amalfi
Coast
Minori my old town and I gonna cook
fantastic dish linguini and Mary and
Mary’s to see the muscles is to see
Monte is the lands when he go up to the
mountains i watch you find a lovely
pancetta which is pig and mushrooms
it is fantastic oh my my
never mind about it make sure that water
is boiling so I got some lovely linguine
pasta like a jammie to put them a
together
twist it goes in the bat and great gram
for a peasant olive oil goes in now I’m
gonna start to make the sauce and you
will enjoy it I guarantee you first of
all is the pancetta slice it this
particularly pancetta is luckily the
Amalfi Coast they love to make
everything rounds the reason why they
will fill with the fennel and the chili
you’re right there I won’t be long for a
portion you need about two sides of a
pancetta if you can’t find pancetta
please use bacon make sure is nice smoky
bacon off on you
pancetta goes in don’t worry if is some
big some small you know this is what is
about you have to be precise when you
make a cake I know when you cook put
your love put your soul your spirit it
goes here when he starts to give me the
color for the onions inside oh yes yes
it’s all done get a mushroom cut them in
big slice almost like a chunk mushrooms
goes in stir them a little bit yes get
some olives but 1020 olives oh my my my
this particularly my sauce step why the
large if it’ll it’ll be small doesn’t
matter
yes little touch of wine uske wine
come on for a second because I wanted
the Masters to go squaw let’s start open
and all the beautiful juices is inside
with wine get some nice tomato no Manny
taur mother just view and I use three
tomato
and you notice it I do use much so
because the pancetta is quite sold and
that the mass source is called seawater
inside which is so shake them a little
bit why not to clean my hands with the
raining water yeah oh great I’m in
paradise and I’m cooking parsley come on
look new masters again yeah Fantastico
I’m gonna put some olive oil oh there
the olive oil made my cream eat the
onions where’s Daniels is disappeared
combined so well see a mountain this is
what actually eating it’s crying out for
the pasta come on
yes this is a nap for two
I just need a little bit more parsley
look at that
oh yes
this is fantastic warm happy healthy
good
hmm
police amore if you wanted to see the
latest recipe from jamie oliver’s
foodtube channels you must subscribe it
is very easy
you
cooking it is incredible I’m an Amalfi
Coast
Minori my old town and I gonna cook
fantastic dish linguini and Mary and
Mary’s to see the muscles is to see
Monte is the lands when he go up to the
mountains i watch you find a lovely
pancetta which is pig and mushrooms
it is fantastic oh my my
never mind about it make sure that water
is boiling so I got some lovely linguine
pasta like a jammie to put them a
together
twist it goes in the bat and great gram
for a peasant olive oil goes in now I’m
gonna start to make the sauce and you
will enjoy it I guarantee you first of
all is the pancetta slice it this
particularly pancetta is luckily the
Amalfi Coast they love to make
everything rounds the reason why they
will fill with the fennel and the chili
you’re right there I won’t be long for a
portion you need about two sides of a
pancetta if you can’t find pancetta
please use bacon make sure is nice smoky
bacon off on you
pancetta goes in don’t worry if is some
big some small you know this is what is
about you have to be precise when you
make a cake I know when you cook put
your love put your soul your spirit it
goes here when he starts to give me the
color for the onions inside oh yes yes
it’s all done get a mushroom cut them in
big slice almost like a chunk mushrooms
goes in stir them a little bit yes get
some olives but 1020 olives oh my my my
this particularly my sauce step why the
large if it’ll it’ll be small doesn’t
matter
yes little touch of wine uske wine
come on for a second because I wanted
the Masters to go squaw let’s start open
and all the beautiful juices is inside
with wine get some nice tomato no Manny
taur mother just view and I use three
tomato
and you notice it I do use much so
because the pancetta is quite sold and
that the mass source is called seawater
inside which is so shake them a little
bit why not to clean my hands with the
raining water yeah oh great I’m in
paradise and I’m cooking parsley come on
look new masters again yeah Fantastico
I’m gonna put some olive oil oh there
the olive oil made my cream eat the
onions where’s Daniels is disappeared
combined so well see a mountain this is
what actually eating it’s crying out for
the pasta come on
yes this is a nap for two
I just need a little bit more parsley
look at that
oh yes
this is fantastic warm happy healthy
good
hmm
police amore if you wanted to see the
latest recipe from jamie oliver’s
foodtube channels you must subscribe it
is very easy
you
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