FoodTubeři rejoice! Here Jamie Oliver! Today is very important day
because our American friends for the 4th of July.
Brothers and sisters
Today we celebrate the Day nezvislosti, hurray!
-American anthem-
Actually, wait, it’s not the day you kicked English?
Away with those flags!
In its Declaration nazávislosti’ve written that every person has the right
for life
freedom
and personal happiness!
Check it out here
because when we seek happiness, so there will happen wonderful things –
– The vessel
We’ll have New York
cheesecake.
I have a great recipe that you make lumps behind the ears
Let’s start.
In a blender I have prepared 350 g biscuits
add 70 g good quality dark chocolate, such small improvements.
We give in and Blend.
In a small saucepan we have 225 g of butter
to dissolve
add to blender and a mixer.
So we are ready and excited.
The first thing I do
all for a cheesecake base filled into a mold. That’s how it’s done. All the chocolate and butter
We will do nicely crunchy base.
We have finished the foundation and prepare the filling. Need 900 g very good
quality
cream cheese. We will add 5 eggs, preferably free range,
touch on a spill. Like this.
Very simple. Now we dosladit, so add 150 g …
sugar …
and a little vanilla.
Knife attach to the top of the pod, hold and cut lengthwise
then use a knife edge and remove the seeds.
And this, my friends
It will make full flavor perfectly. Really, really amazing.
So this is one of the inside and soon it’s pretty much shuffled want to add to that a certain acidity and flavor.
We use the juice of six limes. We squeeze.
Look, limes are shuffled
and the entire mixture is poured directly into the mold, beauty
So there you have it, folks. Wonderful cheesecake put in the oven
where little acquires, the propeče
and grabbing color.
The oven is preheated to 160 ° C
which is 310 ° F, i.e. gas 2.5.
OK, so the cheesecake is done. He got his 40-50 minutes
in the oven and it looks something like this.
Yes, just talking about it.
Lime itself is the greatest friend with coconut, so I’ll do something great.
Coconut meringues. Very, very simple.
We have 110 g sugar Pour into a blender
further
3 egg whites
We must halve the eggs and egg yolk in the shell capture
add a little salt
that we would do such a lofty, blender we go at full speed.
Whoops, wrong switch.
Great.
In a few minutes from boring eggs with sugar
did matter vekteré can create soft peaks, therefore it should hang like that.
When you take a piece between your fingers, so you should not feel any lumps
It must be beautifully smooth. Furthermore, my dear,
to give 40 g pot
desiccated coconut
which combines beautifully with lime
Pour it there
and gives us a taste of the exotic. After all, the July 4th people!
We can do whatever we want. Take confectionery bag
Cut the corner and give it to zdobicky. I have this one in the shape of a star.
Fill the bag
it is important to moisten your fingers when decorating a cake.
And do not let somebody says something else.
we catch bag
and between thumb and forefinger. Like the turn.
and after tightening our content comes out beautifully.
Puffs do from center
Dress is great with children, because it’s fun.
And fill all the gaps. Now we put back into oven preheated to
220 ° C
which is 425 ° F in a gas oven, step 7 or so
and leave for 4-5 minutes to bake a cake caught a little color
and then
I want to leave it in the refrigerator for at least 45 minutes
preferably 3 hours to us properly cooled further.
Here I have one that we took out of the fridge. Taking a good knife
and from the middle Cut
Of course, after cooling is much easier to cut.
Put on a saucer
and if you want to add
any sauce, just do it here and now. Look.
Totally awesome!
My version of New York cheesecake
gestation in finery
That’s exactly what I mean.
Do not forget to subscribe and then
go to settings and make sure that you can send an email to
to keep track of all the new videos.
Have a nice day.
I love you very much.
Let us love FoodTube !!
because our American friends for the 4th of July.
Brothers and sisters
Today we celebrate the Day nezvislosti, hurray!
-American anthem-
Actually, wait, it’s not the day you kicked English?
Away with those flags!
In its Declaration nazávislosti’ve written that every person has the right
for life
freedom
and personal happiness!
Check it out here
because when we seek happiness, so there will happen wonderful things –
– The vessel
We’ll have New York
cheesecake.
I have a great recipe that you make lumps behind the ears
Let’s start.
In a blender I have prepared 350 g biscuits
add 70 g good quality dark chocolate, such small improvements.
We give in and Blend.
In a small saucepan we have 225 g of butter
to dissolve
add to blender and a mixer.
So we are ready and excited.
The first thing I do
all for a cheesecake base filled into a mold. That’s how it’s done. All the chocolate and butter
We will do nicely crunchy base.
We have finished the foundation and prepare the filling. Need 900 g very good
quality
cream cheese. We will add 5 eggs, preferably free range,
touch on a spill. Like this.
Very simple. Now we dosladit, so add 150 g …
sugar …
and a little vanilla.
Knife attach to the top of the pod, hold and cut lengthwise
then use a knife edge and remove the seeds.
And this, my friends
It will make full flavor perfectly. Really, really amazing.
So this is one of the inside and soon it’s pretty much shuffled want to add to that a certain acidity and flavor.
We use the juice of six limes. We squeeze.
Look, limes are shuffled
and the entire mixture is poured directly into the mold, beauty
So there you have it, folks. Wonderful cheesecake put in the oven
where little acquires, the propeče
and grabbing color.
The oven is preheated to 160 ° C
which is 310 ° F, i.e. gas 2.5.
OK, so the cheesecake is done. He got his 40-50 minutes
in the oven and it looks something like this.
Yes, just talking about it.
Lime itself is the greatest friend with coconut, so I’ll do something great.
Coconut meringues. Very, very simple.
We have 110 g sugar Pour into a blender
further
3 egg whites
We must halve the eggs and egg yolk in the shell capture
add a little salt
that we would do such a lofty, blender we go at full speed.
Whoops, wrong switch.
Great.
In a few minutes from boring eggs with sugar
did matter vekteré can create soft peaks, therefore it should hang like that.
When you take a piece between your fingers, so you should not feel any lumps
It must be beautifully smooth. Furthermore, my dear,
to give 40 g pot
desiccated coconut
which combines beautifully with lime
Pour it there
and gives us a taste of the exotic. After all, the July 4th people!
We can do whatever we want. Take confectionery bag
Cut the corner and give it to zdobicky. I have this one in the shape of a star.
Fill the bag
it is important to moisten your fingers when decorating a cake.
And do not let somebody says something else.
we catch bag
and between thumb and forefinger. Like the turn.
and after tightening our content comes out beautifully.
Puffs do from center
Dress is great with children, because it’s fun.
And fill all the gaps. Now we put back into oven preheated to
220 ° C
which is 425 ° F in a gas oven, step 7 or so
and leave for 4-5 minutes to bake a cake caught a little color
and then
I want to leave it in the refrigerator for at least 45 minutes
preferably 3 hours to us properly cooled further.
Here I have one that we took out of the fridge. Taking a good knife
and from the middle Cut
Of course, after cooling is much easier to cut.
Put on a saucer
and if you want to add
any sauce, just do it here and now. Look.
Totally awesome!
My version of New York cheesecake
gestation in finery
That’s exactly what I mean.
Do not forget to subscribe and then
go to settings and make sure that you can send an email to
to keep track of all the new videos.
Have a nice day.
I love you very much.
Let us love FoodTube !!
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