hello lovely people mr. Oliver here hope
you will okay so this year to Jamie’s
home cooking skills we did a bit of a
competition for some prizes to have a
meal for four at James Italian and we
set it back in September at start the
term and we’ve had an amazing response
it was down to you guys just on to cook
and plan and do a wonderful meal
experience and really the door was open
for you to express it in any way you
want so we’ve had all the kind of
competition shortlist sent in we’ve been
through it all it was amazing some
really good thinking going on some
clever stuff a real a lot of different I
mean clearly some brilliant meals being
cooked on brilliant days and different
themes lots of thinking going on in some
proper proper cooking so amazing work on
that and then of course I get to see it
and I get various different things from
you know bits of paper project to you
know print it out books to you know
proper you know big old folders with
everything from photocopies to pictures
to recipes in it so obviously I’ve got
to make a decision now so we do have a
winner we do have a winner the winner I
have given to this year’s competition
goes to Christopher Edwards is 16 the
teacher is K bowling Boeing sorry K and
basically you’re from Bram bramhall high
school out in Stockport so
congratulations let’s just have a little
look quistoph Lee did a great job I mean
you know you could have expressed it in
a slightly more dynamic way but i did
say do whatever you like so i’ve only
got myself to blame but it was very nice
really well done project probably some
of the most kind of clever combinations
of food you know quite grown up really
nicely presented nicely explained you
did this soup with asparagus
poached quail egg the rainbow salad
which was brilliant the barnsley chop
with net and mint sauce really clever
getting the nails in there really
unusual maybe sort of what’s going on
here basil creamy match homo ginger mint
lemonade it just seemed like a nice
balance clever delicious dinner and I’ve
gone for you so very well done
Christopher good man so you’re going to
get the prize and we’ve got sort three
other run around you know a position to
three and for that I’m going to go
through as well because you know you all
did such an incredible job and we’re
going to make sure you get a signed book
to say well done and thank you so coming
up in come on coming up in a position to
was from Melbourne School and West
Melbourne Melbourne is in Southampton
and I’ve got Laura story here she seemed
her dinner on the Olympics energy food
powerful healthy food and I think it was
a brilliant brilliant job they made
their own book which could be honest a
little tip there I mean this was a
really close number two I could have
given this the winning position but this
was beautifully presented it was she
made it clearer for me to make it a
final decision because I could see her
work really clearly but she was making
bread she was doing chicken no pie and
athletes loaf along with smoothies and
various other bits and pieces really
great job Laura you came up in number
two position so well done number three
was a lovely girl called zara zara a min
16 years old teacher is mrs. Bowa and
she comes from let me just find out here
at the sacred heart high school nice
name out in Newcastle why I’m am we love
a bit of geordie at really not I started
opening the project thinking my god
you know it was kind of like bits of
like notes and he was a bit scruffy and
it looked like my work to be honest but
it was kind of you could tell you to her
thought process working out the job she
was doing a picnic it was in Christmas
time and she’s done some lovely cooking
and eventually got very clear and
beautiful pictures salad Christmas tree
cupcakes root vegetable salad chips so
root vegetable chips with dips sausage
rolls all homemade tarka doll doll sorry
nom turkey curry mango lassi delicious
really good again she could have nearly
a oneness she did a really great job
lots of pictures of Jade’s or a gin
coral and of course the lovely teacher
mrs. Bowa thank you mrs. Bowa she did a
really really good job and tried really
really hard so I’m going to put her
number three position great job great
recipes and then number four we have got
Robbie Morgan 15 teacher is Annie culda
and this is the King Edward I don’t know
Roman euros the fifth bovina one not one
VI 6 you can tell I didn’t do well at
school King Edward the 6th school in
morph head so near Northumberland really
nice menu really enjoyed it you know
again you know just did a perfectly good
job of putting it down on paper but like
the other girls here really kind of went
the extra mile so it was clearer for me
to see how good they were which is why
he nipped down into fourth position but
he did a great menu a really great venue
brilliant at pastry made some lovely
tarts chunky chips homemade coleslaw
which is that great Scottish dessert of
cream and meringue and porridge oats and
beautiful things like that raspberries
mint and a drizzle of honey and a drink
of ginger beer so really really good and
loved it conclusion teacher review so
thank you very much position one two
three and four we’ve got a prize winner
thank you so much let’s do it again next
year and keep cooking you’ve done a
great job lots of love from mr. Oliver
blow down
you will okay so this year to Jamie’s
home cooking skills we did a bit of a
competition for some prizes to have a
meal for four at James Italian and we
set it back in September at start the
term and we’ve had an amazing response
it was down to you guys just on to cook
and plan and do a wonderful meal
experience and really the door was open
for you to express it in any way you
want so we’ve had all the kind of
competition shortlist sent in we’ve been
through it all it was amazing some
really good thinking going on some
clever stuff a real a lot of different I
mean clearly some brilliant meals being
cooked on brilliant days and different
themes lots of thinking going on in some
proper proper cooking so amazing work on
that and then of course I get to see it
and I get various different things from
you know bits of paper project to you
know print it out books to you know
proper you know big old folders with
everything from photocopies to pictures
to recipes in it so obviously I’ve got
to make a decision now so we do have a
winner we do have a winner the winner I
have given to this year’s competition
goes to Christopher Edwards is 16 the
teacher is K bowling Boeing sorry K and
basically you’re from Bram bramhall high
school out in Stockport so
congratulations let’s just have a little
look quistoph Lee did a great job I mean
you know you could have expressed it in
a slightly more dynamic way but i did
say do whatever you like so i’ve only
got myself to blame but it was very nice
really well done project probably some
of the most kind of clever combinations
of food you know quite grown up really
nicely presented nicely explained you
did this soup with asparagus
poached quail egg the rainbow salad
which was brilliant the barnsley chop
with net and mint sauce really clever
getting the nails in there really
unusual maybe sort of what’s going on
here basil creamy match homo ginger mint
lemonade it just seemed like a nice
balance clever delicious dinner and I’ve
gone for you so very well done
Christopher good man so you’re going to
get the prize and we’ve got sort three
other run around you know a position to
three and for that I’m going to go
through as well because you know you all
did such an incredible job and we’re
going to make sure you get a signed book
to say well done and thank you so coming
up in come on coming up in a position to
was from Melbourne School and West
Melbourne Melbourne is in Southampton
and I’ve got Laura story here she seemed
her dinner on the Olympics energy food
powerful healthy food and I think it was
a brilliant brilliant job they made
their own book which could be honest a
little tip there I mean this was a
really close number two I could have
given this the winning position but this
was beautifully presented it was she
made it clearer for me to make it a
final decision because I could see her
work really clearly but she was making
bread she was doing chicken no pie and
athletes loaf along with smoothies and
various other bits and pieces really
great job Laura you came up in number
two position so well done number three
was a lovely girl called zara zara a min
16 years old teacher is mrs. Bowa and
she comes from let me just find out here
at the sacred heart high school nice
name out in Newcastle why I’m am we love
a bit of geordie at really not I started
opening the project thinking my god
you know it was kind of like bits of
like notes and he was a bit scruffy and
it looked like my work to be honest but
it was kind of you could tell you to her
thought process working out the job she
was doing a picnic it was in Christmas
time and she’s done some lovely cooking
and eventually got very clear and
beautiful pictures salad Christmas tree
cupcakes root vegetable salad chips so
root vegetable chips with dips sausage
rolls all homemade tarka doll doll sorry
nom turkey curry mango lassi delicious
really good again she could have nearly
a oneness she did a really great job
lots of pictures of Jade’s or a gin
coral and of course the lovely teacher
mrs. Bowa thank you mrs. Bowa she did a
really really good job and tried really
really hard so I’m going to put her
number three position great job great
recipes and then number four we have got
Robbie Morgan 15 teacher is Annie culda
and this is the King Edward I don’t know
Roman euros the fifth bovina one not one
VI 6 you can tell I didn’t do well at
school King Edward the 6th school in
morph head so near Northumberland really
nice menu really enjoyed it you know
again you know just did a perfectly good
job of putting it down on paper but like
the other girls here really kind of went
the extra mile so it was clearer for me
to see how good they were which is why
he nipped down into fourth position but
he did a great menu a really great venue
brilliant at pastry made some lovely
tarts chunky chips homemade coleslaw
which is that great Scottish dessert of
cream and meringue and porridge oats and
beautiful things like that raspberries
mint and a drizzle of honey and a drink
of ginger beer so really really good and
loved it conclusion teacher review so
thank you very much position one two
three and four we’ve got a prize winner
thank you so much let’s do it again next
year and keep cooking you’ve done a
great job lots of love from mr. Oliver
blow down
Please follow and like us: