Self Freezing Coca-Cola (The trick that works on any soda!)

with this one simple trick you’ll be
able to take any bottle of soda and pour
out an instant slushie on command now if
you don’t believe what you’re seeing
that’s okay but it is real and in this
project you’ll discover the insanely
easy secret to making an instant soda
slushy
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for this project grab a bottle of
room-temperature soda and start shaking
it violently we want as much pressure to
build up inside as we can get now I’ve
done this with these five hundred
milliliter bottles and set them in the
freezer for three hours and 15 minutes
this is the point when they’re colder
than freezing but not actually frozen
now you can show your friends that it’s
just a normal soda but watch what
happens if we simply release the
pressure tighten the cap and turn it
upside down in just three seconds the
entire bottle is turned to an icy soda
slush pour it in a glass and you’ll get
a good idea of how thick the slush
really is and when it starts pushing up
at the top you can see it’s a light and
fluffy delicious carbonated ice now
let’s try removing the pressure very
slowly this is gonna take a bit of
patience but when you get the cap off
you might notice your soda didn’t freeze
if you pour it into a frosty Bowl that
just came out of the freezer it’ll ice
up right before your eyes there’s one
chilled soda ready to be served
you could try keeping your soda
liquefied by pouring it in a clean Bowl
then freezing it by dropping in one
flake of ice these crystals will grow
rapidly until your entire bowl is filled
and now we have another chilled soda
ready for your enjoyment on a bigger
scale like in a glass you’ll notice that
the crystals collect at the top to get
them to spread out just take a spoon or
a straw and give it a little swirl you
should see the whole drink quickly ices
over now if you’re wondering why this
works it’s because the liquid is
supercooled and actually wants to freeze
you just need some help getting started
now this works with every soda and every
sports drink that I’ve tried because
it’s the water in the drink that’s
actually freezing as the ice forms the
syrup gets trapped between the ice
crystals so the slush keeps its flavor
if you try this yourself keep in mind
that every freezer is a little different
so just play around at the time it takes
to get your best results
I tried supercooling canned soda and
found that they work as well but you
have to release the pressure very very
slowly or the lights up in the can
when you do get them open you’ll see the
trick works exactly the same as the
others well now you know how to super
chill your favorite soft drink and
master the art of the three-second
slushie if you liked this project
perhaps you’ll like some of my others
check them out at the king of random
calm
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