Sushi 101 – California Roll

what do you recommend for someone who’s
trying sushi for the first time well for
first time I would highly recommend the
California roll why well first of all if
you’re less adventurous well let’s not
get into the whole series of raw fish
and all the ingredients in the
California roll are cooked so what’s in
this California roll okay on the outer
layer we have seaweed and then inner
layer we have rice and we have a piece
of avocado a piece of pollock which is
fake crab needs some fried eggs and some
fish roe which is cavea and one of the
other items on your plate okay the other
items well let me first take off that
decorate of parsley what we see here is
the red one is pickled ginger it’s a bit
sour and then the green one is wasabi
which is Japanese ground horseradish
this is quite spicy but it’s actually
more pungent and so if you’re not very
adventurous I would recommend you just
to put a small amount on your sushi and
spread it all over like this then you’re
going to put a tiny piece of pickled
ginger over it and then you can dip the
whole thing in soya sauce now habitually
it’s a good idea to put the entire piece
of sushi in your mouth so that you can
enjoy all the flavors all blend it
together so well today I’m not going to
eat it and in public with the whole
piece in my mouth but this is how one
would consume it so Bon Appetit