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Easy Recipe for Peanut Butter and Jam Squares


this is one of the most popular flavor
combinations around hi I’m Rebecca
Brayton and welcome to watchmojo.com and
today we’ll be showing you how to
satisfy your PB&J cravings with a recipe
for peanut butter and jam squares for
about three dozen squares this is what
you’ll need one cup or two sticks of
room temperature unsalted butter three
cups of all-purpose flour one and a half
cups of sugar 2 large eggs two and a
half cups of smooth peanut butter one
and a half teaspoons of salt one
teaspoon of baking powder one teaspoon
of pure vanilla extract one and a half
cups of any flavor of jam and 2/3 of a
cup roughly chopped salted peanuts
after preheating your oven to 350
degrees grease and 9 by 13 inch pan with
extra butter and then line the bottom of
that with parchment paper grease that
and lightly coat the entire thing with
extra flour and set aside
here’s a tip to ensure you get the right
size parchment paper trace the bottom of
your pan and then cut it out
in a large bowl beat together the butter
and sugar on medium speed until they’re
light and fluffy which should take about
two minutes
as the eggs and the peanut butter and
continue beating until it’s all
incorporated which should take another
two minutes
once you’ve set aside your peanut butter
mixture in a medium bowl mix together
the flour salt and baking powder
now add your dry ingredients to your wet
ingredients and continue beating on low
speed until it’s all incorporated now at
this point the mixture might get too
thick so you might have to use a spoon
then add vanilla
next spread about 2/3 of your dough into
the bottom of your prepared pen make
sure it’s spread evenly
then cover that layer with the jamb of
your choice in this case we’re using a
classic strawberry
cover the jam with spoonfuls of the
remaining peanut butter mixture and then
cover that with the crushed peanuts
now bake them in the oven until they’re
golden which should take about 45
minutes then transfer them to a wire
rack to cool completely and cut into
squares make sure you have a glass of
milk candy when you’re serving these to
your friends and family because they are
sweet enjoy
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