Easy Recipe for Creamy Chocolate Fudge with Nuts

if you’re in the mood for something
sweet and for something rich we’ve got
the dessert for you hi I’m Rebecca
Brayton and welcome to watchmojo.com and
today we’ll be showing you a recipe for
creamy chocolate fudge for one pan of
fudge here is what you’ll need 1 7 ounce
jar of marshmallow cream one and a half
cups of white sugar 2/3 of a cup
evaporated milk 1/4 cup of butter 1/4
teaspoon of salt 2 cups of milk
chocolate chips 1 cup of semi-sweet
chocolate chips 1/2 a cup of chopped
nuts and 1 teaspoon of vanilla extract
start by lining an 8-inch square pan
with aluminum foil and set it aside
now in a large saucepan mixed together
the marshmallow cream sugar evaporated
milk butter and salt
place your pot on the stovetop at medium
heat and bring it to a boil
once it’s boiling cook it for another 5
minutes and stir constantly
once your five minutes are up remove it
from the heat and add all the chocolate
chips and then mix it until it’s smooth
once it’s smooth add the nuts in the
vanilla and stir it until it’s all
incorporated
now pour your fudge into your foil line
pen and chill it in the fridge for two
hours
when your fudge has set cut it into
1-inch squares
enjoy