The Delta of Indian Culinary Arts | Imtiaz and Ashfaque Qureshi | TEDxBocconiUMumbai publisher May 1, 2018 Comments closed Italian Version Russian Version Please follow and like us: Categories:Tedx InspirationalTedxThought Previous Post Why Sing Science? Music as an educational tool. | Jonny Berliner | TEDxUniversityofNicosia Next Post The Art of Rebellious Discipline | Parvathi Nayar | TEDxBocconiUMumbai