girls can you stop what you’re doing
come with me for two minutes come and
provide me with some vital ingredients
all right thank you very much I need
that right that’s the job there right I
need to sling that out I’ll replace it
okay
empty Thalia girls come Rani don’t be
strangers right you bought the house
wine all right okay I’m gonna empty most
of it out this may seem weird it’s a
little amaze you in a minute they love
it right now where is that thing that
you cook all your meals in okay bottle
on its side what I’m gonna do it’s gonna
leave that to cook for one minute 20
seconds then when it’s deep take it out
and put it right down into that red wine
what’s gonna happen you’ve got one
minute in 20 seconds to make your mind
up
I think the bottles gonna crack down the
middle and he’s gonna show us each half
of the bottle think straight okay break
in half you think it’s gonna fizzle yeah
ok break in half splash it on with
boiling hot red molten wine or bubble
right so has anyone got it right what
will happen when I stick the open end of
the heated bottle into the pitcher of
wine will the bottle break will the wine
splash everywhere will the wine bubble
or none of the above there we go that is
the boiling boiling all right
doing so the answer is D none of the
above incredibly the wine is being
sucked straight up into the bottle what
could it do you guys wanna know why so
we put a small amount of wine in the
bottle put it in the microwave what did
it do it heated it up now what happens
to water or things with a high water
concentrate when you see smoke via Steam
right now steam is basically water
expanded by seven up to 1,700 times its
original size okay but when the bottle
is plunged into the cold pitcher of wine
all the steam inside rapidly cools and
condenses back to its original size
leaving a partial vacuum an area of low
pressure in comparison to the outside
this difference in pressure draws a wine
back up into the bottle without spilling
a drop have it go
come with me for two minutes come and
provide me with some vital ingredients
all right thank you very much I need
that right that’s the job there right I
need to sling that out I’ll replace it
okay
empty Thalia girls come Rani don’t be
strangers right you bought the house
wine all right okay I’m gonna empty most
of it out this may seem weird it’s a
little amaze you in a minute they love
it right now where is that thing that
you cook all your meals in okay bottle
on its side what I’m gonna do it’s gonna
leave that to cook for one minute 20
seconds then when it’s deep take it out
and put it right down into that red wine
what’s gonna happen you’ve got one
minute in 20 seconds to make your mind
up
I think the bottles gonna crack down the
middle and he’s gonna show us each half
of the bottle think straight okay break
in half you think it’s gonna fizzle yeah
ok break in half splash it on with
boiling hot red molten wine or bubble
right so has anyone got it right what
will happen when I stick the open end of
the heated bottle into the pitcher of
wine will the bottle break will the wine
splash everywhere will the wine bubble
or none of the above there we go that is
the boiling boiling all right
doing so the answer is D none of the
above incredibly the wine is being
sucked straight up into the bottle what
could it do you guys wanna know why so
we put a small amount of wine in the
bottle put it in the microwave what did
it do it heated it up now what happens
to water or things with a high water
concentrate when you see smoke via Steam
right now steam is basically water
expanded by seven up to 1,700 times its
original size okay but when the bottle
is plunged into the cold pitcher of wine
all the steam inside rapidly cools and
condenses back to its original size
leaving a partial vacuum an area of low
pressure in comparison to the outside
this difference in pressure draws a wine
back up into the bottle without spilling
a drop have it go
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