
Wow so we’re here at the Fairmont
Chateau Frontenac and even if you’re not
staying here come here and you can eat
you can have a drink and you can also
have tea which is what we’re about to do
stated 14 bottle light at the volume to
make the bow
here at cafe saint-malo and this is a
personal favorite of mine it’s one of
those places the Lowertown of Quebec
that really reflects that French
old-world atmosphere that you get when
you come to the city the food is
delicious you can sit here enjoy spend
hours here watch the world go by nice
one
I’m here Atlas chic Shack which is right
in the center of Old Quebec and you
can’t come to Quebec without eating a
poutine here we go you have to try this
this is the oldest grocery store in
North America 1871 des moines wine the
house just kidding this is olive oil so
we’re all set we have wine and cheese
and bearings ready for a picture
yeah okay I’m about to go into l’Italia
known for their cool inventive cocktails
and see who I can be
here
I’ve had such a wonderful time here in
Quebec City I can’t wait to come back
and I hope that you come to Quebec and
let me know what you loved you can
either go to National Geographic calm /
urban insider or you can tweet me at
Danny Fitz
you
Chateau Frontenac and even if you’re not
staying here come here and you can eat
you can have a drink and you can also
have tea which is what we’re about to do
stated 14 bottle light at the volume to
make the bow
here at cafe saint-malo and this is a
personal favorite of mine it’s one of
those places the Lowertown of Quebec
that really reflects that French
old-world atmosphere that you get when
you come to the city the food is
delicious you can sit here enjoy spend
hours here watch the world go by nice
one
I’m here Atlas chic Shack which is right
in the center of Old Quebec and you
can’t come to Quebec without eating a
poutine here we go you have to try this
this is the oldest grocery store in
North America 1871 des moines wine the
house just kidding this is olive oil so
we’re all set we have wine and cheese
and bearings ready for a picture
yeah okay I’m about to go into l’Italia
known for their cool inventive cocktails
and see who I can be
here
I’ve had such a wonderful time here in
Quebec City I can’t wait to come back
and I hope that you come to Quebec and
let me know what you loved you can
either go to National Geographic calm /
urban insider or you can tweet me at
Danny Fitz
you
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