I’m in the small town of huallin by
Australia and a watering hole aptly
named the wall and by tavern and I’ve
stumbled upon a couple of regulars here
you guys live here if their names are
Lindsay and Dennis they tell me that
this tavern has a colorful past well
there’s been Kevin’s here it’s bad i
don’t– 28 there’s been about four or
five here at the one in 1959 that was
the one that burned down when Mel Jude
put petrol into the kerosene
refrigerator in the bird down part of
what makes this place so special is the
legendary dr. Melville gered why is he a
legend yeah because he actually
developed dr. George jungle juice what
was he a doctor of um jungle juice
anxious okay legend has it that this
so-called doctor took unfinished
leftovers from other people’s drinks
mixed them together and sold the
concoction back to the customers the
next day in the early days there was
used to be a huge glass jar about so
tall it was in the pub and all the slots
of drinks or went into hell just no no
and then they’d they’d put other stuff
in it the little it all happened there’s
a people drink so much here that they
drank the pub dry okay oh the tavern
drive nice day so there and said okay
how do I fix that up or like take words
yeah come off the table and I mix
something up and here it is for the next
day today they serve a non backwashed
version of it which I as the host of a
drinking show am duty-bound to try oh
thank you yeah you’re not gonna die uh
what happened well you mean you want us
to drink this and I say hello America
yeah but we would buy a miracle if I
shall be afraid potent this opponent
Ellen of these with your feet off the
ground in Asia prematurely in the 1960s
they standardized the recipe which
remains a secret blend of port wine and
hard alcohol it’s generally for special
occasions and not something the regulars
drink on a daily basis
it’s too bad too bad what yessir it’s
Maxie that’s what happened
Australia and a watering hole aptly
named the wall and by tavern and I’ve
stumbled upon a couple of regulars here
you guys live here if their names are
Lindsay and Dennis they tell me that
this tavern has a colorful past well
there’s been Kevin’s here it’s bad i
don’t– 28 there’s been about four or
five here at the one in 1959 that was
the one that burned down when Mel Jude
put petrol into the kerosene
refrigerator in the bird down part of
what makes this place so special is the
legendary dr. Melville gered why is he a
legend yeah because he actually
developed dr. George jungle juice what
was he a doctor of um jungle juice
anxious okay legend has it that this
so-called doctor took unfinished
leftovers from other people’s drinks
mixed them together and sold the
concoction back to the customers the
next day in the early days there was
used to be a huge glass jar about so
tall it was in the pub and all the slots
of drinks or went into hell just no no
and then they’d they’d put other stuff
in it the little it all happened there’s
a people drink so much here that they
drank the pub dry okay oh the tavern
drive nice day so there and said okay
how do I fix that up or like take words
yeah come off the table and I mix
something up and here it is for the next
day today they serve a non backwashed
version of it which I as the host of a
drinking show am duty-bound to try oh
thank you yeah you’re not gonna die uh
what happened well you mean you want us
to drink this and I say hello America
yeah but we would buy a miracle if I
shall be afraid potent this opponent
Ellen of these with your feet off the
ground in Asia prematurely in the 1960s
they standardized the recipe which
remains a secret blend of port wine and
hard alcohol it’s generally for special
occasions and not something the regulars
drink on a daily basis
it’s too bad too bad what yessir it’s
Maxie that’s what happened
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