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What’s Jamie Eating Today? #20 | Chilli Con Veggie


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what up foodtubers mr oliver here and
today what am i eating today cough it’s
a bowl of gorgeousness this is a
wonderful veggie chili here rice little
bit yogurt coriander squeeze a lime on
top and who’s cook this for me none
other than the lovely Carrie Anne from
food Tube channel or her own channel
how’s it going it’s getting there mmm
tell me about this so I like a bit
chilly and a bit cheese or magical hang
up I didn’t have any meat but I did have
loads of lentils and beans in the
cupboard so I thought let me try a
vegetarian to me and yes delicious
you ain’t short of flavor here yeah well
we’ve got loads of different spices in
now I’ve got cumin in there coriander
chili this is one of my batch cooking
recipes right so this recipe serves a
minimum of 10 people and it comes in
about 150 or just under proportion
people are loving it on foodtube whose
classics comfort food and really good
value food pretty much does you’re a
busy mum yes you worked on budget you
have two kids
yep I don’t want them to eat rubbish
yeah so you’ve got to find ways of like
this is really a good example because
they this not knowing that there’s no
mean oh well let me put this down
because it’s a really exciting moment
for food chains because Terri Ann has
just got her own book food to book 50
recipes are the best classics that you
can cook on a budget if you look inside
it listen tell him about that what’s in
it well it’s got things that are made
for the kids things that I make sure my
friends batch cooking is a great I think
here’s my favorite chapter actually so
what I do is at the weekends like I’d
make a big batch of beer and then get
those foil containers or the little
plastic ones from the pans on your own
that way you come home from work go in
the freezer grab out a lasagna grab out
a fish pie chuck it in the oven you’ve
got a ready meal there and you know
what’s in it
humble things are the best bacon
sandwich and how I do that’s best
scrambled eggs smoothies we’ve got
beautiful things that
making patties amazing pictures in the
book David lots of shoulder pictures
well look thank you carry on okay on the
book at $7.99 probably cheaper if you
get it online if you click this now you
can get it just back it and you can link
through over to buying the book it’s
probably worth saying that your
community on foodtube have been
incredibly loyal to um they’ve supported
say anything other than great stuff you
guys are amazing and it’s because of you
that I’ve managed to be lucky enough to
get this so thank you guys for all of
your lights all of your comments all of
your shares and just for being
interested in what I do because for me
that’s the most important thing is being
able to to share so they go guys
this is the lovely carry on this is a
beautiful book check her out on foodtube
I’m really proud of her
you’ve done a great job thank you very
much
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