I have not done that many festivals this
year but when it comes to food I can eat
I can never say no and that just I think
the clue is in the title really i think
i live to eat as opposed to eat to live
so I I think that’s a massive pull for
me plus i really admire jamie oliver and
like all the work that he does like not
just as a chef because I actually cooked
loads of his recipes but also stuff in
education and for kids and all that sort
of thing I think he’s a pretty special
bloke and I would love to meet the man
who has literally probably fed me for
the loss for you I mean everybody that’s
playing sort of nice and down-to-earth I
don’t think there’s going to be any
divas there and just will it’ll probably
just come back 10 stone heavier
hopefully headline Paloma Faith
humongous after doing vegetable I did
the festival once that was really a big
foodie fest of order did a Giga and I
like we had an hour’s break to after the
gig before we had to get back on our
tour bus and I remember eating six
lobsters 24 oysters Phillip steak and a
hamburger and I didn’t even get to
alcohol like I was just completely
focused on food and I just had a glass
of water with me and I managed to
consume all that and you for it in one
hour flat got on the tour bus and it was
not a very pretty sight that night in
that well I think like my Styles kind of
got two elements to it as a performer
like my new album which is out now fall
to grace is what i’ll be playing most up
with a few of the more successful songs
from the first record but i suppose it’s
pretty like this new records quite bass
and drums heavy and big sort of bail to
e songs i’m sort of trying to channel
the spirit of like chaka khan and tina
terber and i suppose there’s a lot of
theater about what i do and you know
even when i’m sort of without set i am
sort of quite a theatrical dramatic
performer and then i’m sort of also
quite well known for my in between song
banter which seems to be worryingly
sometimes more enjoyable for people than
the actual singing I’ve got a few cut
well I am a real big foodie and I think
Jamie’s taught me to cook really I’ve
got a load of his recipe books because
everyone always buys them for me at
Christmas because they know I’m such big
fan but I particularly like his recipe
books when he goes to countries and like
specializes in those foods so I’ve got
my two favorites or there’s one that’s
Jamie does Italy the first one which I
love and then there’s one where he’s
done a few countries that’s got like
France Spain Sweden Greece Morocco in it
I think I’ve done that all of those
recipes and I always got France in it
because I know that i do his top pattern
really well in fact I made his talk to
attend for my producer of my record
who’s Nelly Hooper that big-time
producer and he was like you have to do
celebrity come die with me because he
thought it was amazing I was like hi I’m
Paloma Faith and I really look forward
to seeing you
at the big face to vote
bye
year but when it comes to food I can eat
I can never say no and that just I think
the clue is in the title really i think
i live to eat as opposed to eat to live
so I I think that’s a massive pull for
me plus i really admire jamie oliver and
like all the work that he does like not
just as a chef because I actually cooked
loads of his recipes but also stuff in
education and for kids and all that sort
of thing I think he’s a pretty special
bloke and I would love to meet the man
who has literally probably fed me for
the loss for you I mean everybody that’s
playing sort of nice and down-to-earth I
don’t think there’s going to be any
divas there and just will it’ll probably
just come back 10 stone heavier
hopefully headline Paloma Faith
humongous after doing vegetable I did
the festival once that was really a big
foodie fest of order did a Giga and I
like we had an hour’s break to after the
gig before we had to get back on our
tour bus and I remember eating six
lobsters 24 oysters Phillip steak and a
hamburger and I didn’t even get to
alcohol like I was just completely
focused on food and I just had a glass
of water with me and I managed to
consume all that and you for it in one
hour flat got on the tour bus and it was
not a very pretty sight that night in
that well I think like my Styles kind of
got two elements to it as a performer
like my new album which is out now fall
to grace is what i’ll be playing most up
with a few of the more successful songs
from the first record but i suppose it’s
pretty like this new records quite bass
and drums heavy and big sort of bail to
e songs i’m sort of trying to channel
the spirit of like chaka khan and tina
terber and i suppose there’s a lot of
theater about what i do and you know
even when i’m sort of without set i am
sort of quite a theatrical dramatic
performer and then i’m sort of also
quite well known for my in between song
banter which seems to be worryingly
sometimes more enjoyable for people than
the actual singing I’ve got a few cut
well I am a real big foodie and I think
Jamie’s taught me to cook really I’ve
got a load of his recipe books because
everyone always buys them for me at
Christmas because they know I’m such big
fan but I particularly like his recipe
books when he goes to countries and like
specializes in those foods so I’ve got
my two favorites or there’s one that’s
Jamie does Italy the first one which I
love and then there’s one where he’s
done a few countries that’s got like
France Spain Sweden Greece Morocco in it
I think I’ve done that all of those
recipes and I always got France in it
because I know that i do his top pattern
really well in fact I made his talk to
attend for my producer of my record
who’s Nelly Hooper that big-time
producer and he was like you have to do
celebrity come die with me because he
thought it was amazing I was like hi I’m
Paloma Faith and I really look forward
to seeing you
at the big face to vote
bye
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