well to start the show off we got two
lovely boys we have got the one a one
and only jacksgap Jack and Finn
Robert YouTube phenomenons come on boys
we’re in the chill-out chilli zone so I
love chillies and I love a bit of
geeking and I just found out with the
boy you don’t really like chillies too
much do you I don’t behind them that’s
not too hot lava chilli every now and
then this is quite something
well look we play what’s this one I
suspect oh well this is a beautiful
habanero if I may be right if it hasn’t
fallen off
no scotch bonnet I must be going mad
under the pressure of Fuji blood we’ve
got the guys from the South Devon chilli
company have racked us up with a whole
load of incredible chillies and
obviously it’s a little bit early in the
season but we’re gonna do a little bit
of initiating with one of the boys we
got to talk about that a little bit
should we get care up before the Huskie
yeah well no they are are you sitting
comfortably well if you’re sitting
comfortably let’s talk about chillies
okay we love a bit of chilli
you know I love a bit of chilli
obviously they originally came out from
South America but in these little bad
boys here in these beautiful things here
we go Alex in these gorgeous things is a
little chemical called capsicum and
actually it’s the nearest form of
natural morpheme on the planet it’s
incredible it gives you all one where
have you well it’s men’s if you like
cheese if you ever eaten chilli and it
gives you a wonderful sense of
well-being and happiness and elation
well it does other than pain felt the
pain the pain but it is it’s a wonderful
stimulant and you don’t need drugs in
this world you just need chillies man
that you don’t need cafe you don’t need
expresso just need chillies in your
pocket in the morning so should we do a
little bit of geek fest yeah okay dude
if you don’t mind reading that out and
telling people what it is so close-ups
on our beautiful says oh this is hot wax
great for barbecues apparently from
hungry you used to make paprika paprika
and smoked pepper and it tastes like
sweet corn nice I mean presumably really
yeah does it to make that up there you
go
so they’re nice quite mild very nice and
presumably if it’s for paprika it would
have been red now guys we we love to
answer questions from you guys if you’ve
got questions but for Jack or fin or
myself get it in hashtag foodtube and
don’t forget guys we’re kicking it off
now and William Hayes from Belgium we
are a global channel of course and says
them lovely style of cooking love
chillies he’s been growing them 11
varieties but can you give me some tips
on how to use them fresh hot chilies and
stuff like that well listen I’ll be very
quick and maybe I can get you guys to
love a bit of chilli action depending on
the thing about chilli is when you get
over the heat if you can remove the
seeds and the little white bit inside
and that takes the really hottest part
of heat away and when you get to that
you’ll start noticing beautiful fruity
flavours cherries apricots peach and and
everyone thinks of chilli is just being
hot okay so what we want to do is work
with the chilli work with the heat that
you can blend dried or smoked or fresh
chillies which is beautiful I love
grilling them DJ BBQ I bet loves to DJ
BBQ yeah do you do you love to grill and
blacken a chilli peel it olive oil bit
of lemon juice and just dressing looks
like a chili today I’m a silky chilli
chilli we’re gonna come back to him
you’ll be showing you some chilli work
later so I want to carry on the little
story got a scotch bonnet here very very
hot very fruity good for making jerks
that’s jerk season ladies and gents that
is scullville two hundred thousand yes
okay Holly yeah absolutely before we get
on to the next one
I would like to cover jacksgap yes now
one of you work with me in Chizik that
was me and I gave me a lovely book but I
extend another similar forgive you so
yeah we worked give what you and a half
go yeah about that Union Jack’s I think
let the best too much my life thank you
know so much about for you
well that’s they are foodies and since
then you’ve become you both of you
become a phenomenon
um so what’s the journey being for you
guys on YouTube yeah it’s been
incredibly fun we’ve been doing our
channel for about two years now it’s
called jacksgap
we’re starting my gap year when we were
traveling around
and just sort of film what we’re getting
up to doing mad things like eating
cinnamon not you choice I’ve seen that
wound yeah so I wouldn’t recommend it
it’s not good I gave you the inspiration
to do that um well it’s kind of a trend
on YouTube it’s kind of a thing so we
thought we’d give it a go
so once you did it cuz I saw the pain in
your eyes when we did that do you not
find that you could obviously the
audience is a big deal for both of you
guys
they must be telling you to do loads of
different disgusting weird and wonderful
things all the time
they said that do the chili challenge we
haven’t done it yet but here we are and
we’re gonna do an Allen same time for
the now now is the moment yes the moment
so guys I mean now you’ve got how many
subscribers you got to your channel just
over two million amazing yeah amazing
yeah yeah and you guys filming every day
doing stuff yeah yeah really enjoying it
Finn does more the graphic designing
stuff I do the film nothing like this
setup you got here this is mega but
maybe one day one day this only happens
a few times a year they can’t afford it
otherwise yeah well think it’s so nice
to have you guys on the show we’re on a
home and we love the idea because I
presume that your demographic is swayed
she may be younger crew yes yes it’s me
about female just a little jealousy with
a few men and but so maybe we can put
some older people on your network
absolutely question um heart change
overnight but look before we get into
some chilly initiation
pimentos and Jack Oatey if you do this
gel obtain your brothers jalapeno right
used to make Schiphol chipolata says
yeah that is what it says upon most
well-known ie Pete’s are topping yes a
good to American home yeah oh that’s
puts forth yeah good to make Chili
Peppers
nice and it’s medium and the Scoville
units of 2500 to 5000 okay so if I may
I’m gonna introduce the one that you’re
going to eat oh hi guys brilliant
so jacksgap well one of them is going to
be in a chili guys and this is this is
called wait for it Ring of Fire
all in the name Thank You Jamie you’re
more than welcome
it’s a beautiful thing is a cayenne type
chili used in Thai cooking red or green
like yes so it’s hot um I think it’s
times but we maybe did a challenge so
the question is who
I was gonna do the oil take a bite are
you paying Jamie into this brilliant I
don’t run a show what what God run is
the same time with me I would at the
same time okay that seems going so let’s
let’s lay them out we can take him this
is like 90,000 scovilles here guys you
have any tips when eating or you just go
for it I think a nice big nigga that’s a
nice big one there you go Oh God
okay he picked on me Jamie so for all of
your fans at jacksgap
hopefully the boys will be back in one
piece tomorrow if not you’ll find them
live from the toilet okay so like
actually I guess we just I wasn’t
supposed to do it I’ve gotta run a show
but maybe we’ll go yeah after that maybe
we will do it we wouldn’t having good
luck
huh George Sr nothing else party no I’m
a well how about a little after kick to
it
yeah oh yeah really call that it’s wrong
is it good for you like so it will
encourage sweating uh-huh yeah we’re her
basically will call you down in hot
countries who you down right now a good
right this is this is stimulating I
believe serotonin or dopamine or one of
those types in the brain my tongue other
than I have that hang on it
yeah knows no sweat oh can we bring in
some yogurt please don’t like that M oh
I can’t even talk oh my god Jamie here
we go haha there we go see mm-hmm
that’ll be awesome yeah the thing to
have when you burn yourself on chili AHA
see Yogi’s dairy yoga don’t drink beer
it makes it three times worse ah and did
you have a different chili to make it on
burning haha but literally and this does
thin the blood so it’s good for you it’s
a natural antiseptic and it does make
food wonderful a she’s really wonderful
okay well I really recommend it
don’t forget subscribe and when you do
subscribe hit the little Settings box
and make sure we can email you so when
there’s a new video we let you know take
care love you lots
big love – the food –
lovely boys we have got the one a one
and only jacksgap Jack and Finn
Robert YouTube phenomenons come on boys
we’re in the chill-out chilli zone so I
love chillies and I love a bit of
geeking and I just found out with the
boy you don’t really like chillies too
much do you I don’t behind them that’s
not too hot lava chilli every now and
then this is quite something
well look we play what’s this one I
suspect oh well this is a beautiful
habanero if I may be right if it hasn’t
fallen off
no scotch bonnet I must be going mad
under the pressure of Fuji blood we’ve
got the guys from the South Devon chilli
company have racked us up with a whole
load of incredible chillies and
obviously it’s a little bit early in the
season but we’re gonna do a little bit
of initiating with one of the boys we
got to talk about that a little bit
should we get care up before the Huskie
yeah well no they are are you sitting
comfortably well if you’re sitting
comfortably let’s talk about chillies
okay we love a bit of chilli
you know I love a bit of chilli
obviously they originally came out from
South America but in these little bad
boys here in these beautiful things here
we go Alex in these gorgeous things is a
little chemical called capsicum and
actually it’s the nearest form of
natural morpheme on the planet it’s
incredible it gives you all one where
have you well it’s men’s if you like
cheese if you ever eaten chilli and it
gives you a wonderful sense of
well-being and happiness and elation
well it does other than pain felt the
pain the pain but it is it’s a wonderful
stimulant and you don’t need drugs in
this world you just need chillies man
that you don’t need cafe you don’t need
expresso just need chillies in your
pocket in the morning so should we do a
little bit of geek fest yeah okay dude
if you don’t mind reading that out and
telling people what it is so close-ups
on our beautiful says oh this is hot wax
great for barbecues apparently from
hungry you used to make paprika paprika
and smoked pepper and it tastes like
sweet corn nice I mean presumably really
yeah does it to make that up there you
go
so they’re nice quite mild very nice and
presumably if it’s for paprika it would
have been red now guys we we love to
answer questions from you guys if you’ve
got questions but for Jack or fin or
myself get it in hashtag foodtube and
don’t forget guys we’re kicking it off
now and William Hayes from Belgium we
are a global channel of course and says
them lovely style of cooking love
chillies he’s been growing them 11
varieties but can you give me some tips
on how to use them fresh hot chilies and
stuff like that well listen I’ll be very
quick and maybe I can get you guys to
love a bit of chilli action depending on
the thing about chilli is when you get
over the heat if you can remove the
seeds and the little white bit inside
and that takes the really hottest part
of heat away and when you get to that
you’ll start noticing beautiful fruity
flavours cherries apricots peach and and
everyone thinks of chilli is just being
hot okay so what we want to do is work
with the chilli work with the heat that
you can blend dried or smoked or fresh
chillies which is beautiful I love
grilling them DJ BBQ I bet loves to DJ
BBQ yeah do you do you love to grill and
blacken a chilli peel it olive oil bit
of lemon juice and just dressing looks
like a chili today I’m a silky chilli
chilli we’re gonna come back to him
you’ll be showing you some chilli work
later so I want to carry on the little
story got a scotch bonnet here very very
hot very fruity good for making jerks
that’s jerk season ladies and gents that
is scullville two hundred thousand yes
okay Holly yeah absolutely before we get
on to the next one
I would like to cover jacksgap yes now
one of you work with me in Chizik that
was me and I gave me a lovely book but I
extend another similar forgive you so
yeah we worked give what you and a half
go yeah about that Union Jack’s I think
let the best too much my life thank you
know so much about for you
well that’s they are foodies and since
then you’ve become you both of you
become a phenomenon
um so what’s the journey being for you
guys on YouTube yeah it’s been
incredibly fun we’ve been doing our
channel for about two years now it’s
called jacksgap
we’re starting my gap year when we were
traveling around
and just sort of film what we’re getting
up to doing mad things like eating
cinnamon not you choice I’ve seen that
wound yeah so I wouldn’t recommend it
it’s not good I gave you the inspiration
to do that um well it’s kind of a trend
on YouTube it’s kind of a thing so we
thought we’d give it a go
so once you did it cuz I saw the pain in
your eyes when we did that do you not
find that you could obviously the
audience is a big deal for both of you
guys
they must be telling you to do loads of
different disgusting weird and wonderful
things all the time
they said that do the chili challenge we
haven’t done it yet but here we are and
we’re gonna do an Allen same time for
the now now is the moment yes the moment
so guys I mean now you’ve got how many
subscribers you got to your channel just
over two million amazing yeah amazing
yeah yeah and you guys filming every day
doing stuff yeah yeah really enjoying it
Finn does more the graphic designing
stuff I do the film nothing like this
setup you got here this is mega but
maybe one day one day this only happens
a few times a year they can’t afford it
otherwise yeah well think it’s so nice
to have you guys on the show we’re on a
home and we love the idea because I
presume that your demographic is swayed
she may be younger crew yes yes it’s me
about female just a little jealousy with
a few men and but so maybe we can put
some older people on your network
absolutely question um heart change
overnight but look before we get into
some chilly initiation
pimentos and Jack Oatey if you do this
gel obtain your brothers jalapeno right
used to make Schiphol chipolata says
yeah that is what it says upon most
well-known ie Pete’s are topping yes a
good to American home yeah oh that’s
puts forth yeah good to make Chili
Peppers
nice and it’s medium and the Scoville
units of 2500 to 5000 okay so if I may
I’m gonna introduce the one that you’re
going to eat oh hi guys brilliant
so jacksgap well one of them is going to
be in a chili guys and this is this is
called wait for it Ring of Fire
all in the name Thank You Jamie you’re
more than welcome
it’s a beautiful thing is a cayenne type
chili used in Thai cooking red or green
like yes so it’s hot um I think it’s
times but we maybe did a challenge so
the question is who
I was gonna do the oil take a bite are
you paying Jamie into this brilliant I
don’t run a show what what God run is
the same time with me I would at the
same time okay that seems going so let’s
let’s lay them out we can take him this
is like 90,000 scovilles here guys you
have any tips when eating or you just go
for it I think a nice big nigga that’s a
nice big one there you go Oh God
okay he picked on me Jamie so for all of
your fans at jacksgap
hopefully the boys will be back in one
piece tomorrow if not you’ll find them
live from the toilet okay so like
actually I guess we just I wasn’t
supposed to do it I’ve gotta run a show
but maybe we’ll go yeah after that maybe
we will do it we wouldn’t having good
luck
huh George Sr nothing else party no I’m
a well how about a little after kick to
it
yeah oh yeah really call that it’s wrong
is it good for you like so it will
encourage sweating uh-huh yeah we’re her
basically will call you down in hot
countries who you down right now a good
right this is this is stimulating I
believe serotonin or dopamine or one of
those types in the brain my tongue other
than I have that hang on it
yeah knows no sweat oh can we bring in
some yogurt please don’t like that M oh
I can’t even talk oh my god Jamie here
we go haha there we go see mm-hmm
that’ll be awesome yeah the thing to
have when you burn yourself on chili AHA
see Yogi’s dairy yoga don’t drink beer
it makes it three times worse ah and did
you have a different chili to make it on
burning haha but literally and this does
thin the blood so it’s good for you it’s
a natural antiseptic and it does make
food wonderful a she’s really wonderful
okay well I really recommend it
don’t forget subscribe and when you do
subscribe hit the little Settings box
and make sure we can email you so when
there’s a new video we let you know take
care love you lots
big love – the food –
Please follow and like us: