How To Gut A Fish | 1 Minute Tips | Bart’s Fish Tales

hi guys today I’m going to show you how
to get fish
and gutting fish is really important if
you’re going to prepare a whole fish but
also if you’re going to prepare a
philipovich why by gutting you remove
the entrails and the parts that
contaminates the fish flesh so first I
put the fish in a cutting board and with
one hand I hold it firmly to avoid
moving and I tip my knife into the point
just in front of the rear fin and I cut
it towards the head now I move to the
sink arm and I’m going to get rid of the
guts of the fish with a little bit of
help of my knife so now some cleaning on
the cold running water now your fish is
done so guys really simple insert your
knife cut all the way towards the head
spread the belly cut away the inside and
clean the fish in the cold running water
so guys this is how you properly gut the
fish if you need more tips click on the
link below