How To Cook Perfect Spaghetti | 1 Minute Tips | Gennaro Contaldo

hi lovely people are gonna show you how
to cook my parents spaghetti you need a
list one litre for each under grams of
spaghetti you make sure that the water
really bubbling when he sees in the
pasta water make sure you use about ten
gram for each three liter of water have
to be a very good salt all the spaghetti
to your ends is slowly slowly slowly
let’s fold it in be careful not to get
burnt make sure you read on the side the
packets along the text faster to cook
you have to get that water boiling again
I use this cover and remove it gently
you stir it when you drain the pasta
always before you drain kick off cup or
a cup over pasta water isaac flavor you
can add it to the sauce this is the way
I cook my Perfect’s I get it click the
link below to see more tips