what’s that you guys want a baked bean
recipe with barbecue flavors when you
breed the barbecue indoors well it is
that time of year food tubers
I’m DJ BBQ you ask and you shall receive
barbecued baked beans it’s a tasty
healthy rad dish we’ve got vegetables
we’ve got flavors we’ve got beans we’ve
got pulses we’ve got all that awesome
noise coming your way in our foundations
of flavor we’ve got two chopped red
onions we’ve got two chopped whole
carrots two chopped cloves of garlic and
the all-important chili everybody say it
with me today one more time
chili okay now we’re gonna add a bit
more flavor to our foundations of
Awesomeness one level teaspoon of chili
flakes leave out the chili if you want
to a level teaspoon of cumin seeds get
in there cumin seeds a heat teaspoon of
paprika and then we hit it with some
olive oil and mix all those lovely
flavors together let’s have a party
whoo so there’s our lovely base flavors
so these go into the oven at 180 degrees
for about 20 minutes until they turn
soft 350 degrees Fahrenheit for my
friends over on the other side of Lake
Atlantic there you go
have fun little dudes while those cats
are cooking in the oven I’m gonna prep
our sweet potatoes so we’re gonna get
six sweet potatoes Rocking
so we’re hit them with some olive oil
sea salt and pepper
and then we give them a lovely massage
can we here come here we play like some
you know baby making music right now
oli massage our sweet potatoes make sure
all that sweet sweet love comes pouring
out our sweet potatoes have been
seasoned and massaged with olive oil so
to go into the oven for about an hour at
the same temperature as the festivals
and these guys get to come out and
that’s what you want to see nicely
softened up and these guys need the next
layer of flavor 2 cans and beans you can
use any beans so get these guys in there
all goes in then we’re gonna add big old
bottle of asada 2 sprigs of rosemary
finely chopped so stir up all those
flavors and now we bring the outdoors in
with 100 millilitres of barbecue sauce
now you can use store-bought stuff or
you can make mine or you can make
Jamie’s a little bit better but Jamie’s
is so good
Hunter Miller is a barbecue sauce goes
in smoky sweet goodness
so the barbecue sauce the beans the
passado or the chopped tomatoes all
those flavors with that chopped rosemary
goes into our tray and it goes back into
the oven to join our six sweet potatoes
until they are done remember 180 degrees
Celsius 350 degrees Fahrenheit
oh so in the meantime I’m gonna do some
popping and break dancing for the next
45 minutes whoo get stuck sometimes come
on hey what’s up guys
all right listen I’ve got one more layer
of rad flavor you don’t have to do this
but if you do it’s gonna take this thing
to the upper atmospheres of RAD
deliciousness and that is cheesy
croutons so we got our tray you know any
kind of like leftover bread you got make
some croutons something we’re gonna use
half this bad boy all right so we’re
gonna grab some olive oil we’re a
drizzle on our bread whoo and now we
want to do about 40 grams of cheese and
we’re gonna make it rain
cheddar cheese it’s my favorite rain so
40 grams onto our ripped up bread so it
goes in the oven you guys need 20 more
minutes and then you all become one get
a room food duties so the beans
they just smell phenomenal and the sweet
potatoes are looking lush we’ve also got
the croutons all man’s a tear-jerking
down the side of my cheek I’m so happy
with these beans get down here man look
at these guys I mean all that kind of
juice has reduced and intensified the
flavors with that barbecue sauce man
there’s those onions and that kind of
spicy chilies of all and better
themselves into these beans these are so
good but we’re not done man we’ve got to
add the sweet potatoes throw them in
there
we’re gonna give him a little bit of a
smush and then we’re gonna add our
croutons that you can take to the table
and you can serve it up and you can
share it or say you just want a meal for
one right so you grab yourself a plate
you grab yourself a sweet potato you get
a knife
and to go for the the lightning bolt cut
push it up like that you get a big
spoonful of the beads and we’re gonna
drizzle some yogurt on top and you throw
a couple of them croutons on the side
there oh goodness gracious let’s get it
in there mmm whoa those beans are so
smoky and sweet and delicious with a
tiny bit of a kick
oh man that is so good now this dish and
loads of other healthy recipes we’re on
jamieoliver.com there’s a link down
below and if you haven’t subscribed to
food tube yet hit the button over there
and I love to see you guys over on my
channel DJ BBQ for lots of outdoor
smoking and grilling and if you want to
take a break from your screens you can
check out my cookbook there it is the
barbecue book by DJ BBQ 50 recipes to
change the way you grill
I’m DJ BBQ and I’m gonna finish the rest
of this rad sweet potato with baked
beans and cheesy croutons checking guys
next time woo
recipe with barbecue flavors when you
breed the barbecue indoors well it is
that time of year food tubers
I’m DJ BBQ you ask and you shall receive
barbecued baked beans it’s a tasty
healthy rad dish we’ve got vegetables
we’ve got flavors we’ve got beans we’ve
got pulses we’ve got all that awesome
noise coming your way in our foundations
of flavor we’ve got two chopped red
onions we’ve got two chopped whole
carrots two chopped cloves of garlic and
the all-important chili everybody say it
with me today one more time
chili okay now we’re gonna add a bit
more flavor to our foundations of
Awesomeness one level teaspoon of chili
flakes leave out the chili if you want
to a level teaspoon of cumin seeds get
in there cumin seeds a heat teaspoon of
paprika and then we hit it with some
olive oil and mix all those lovely
flavors together let’s have a party
whoo so there’s our lovely base flavors
so these go into the oven at 180 degrees
for about 20 minutes until they turn
soft 350 degrees Fahrenheit for my
friends over on the other side of Lake
Atlantic there you go
have fun little dudes while those cats
are cooking in the oven I’m gonna prep
our sweet potatoes so we’re gonna get
six sweet potatoes Rocking
so we’re hit them with some olive oil
sea salt and pepper
and then we give them a lovely massage
can we here come here we play like some
you know baby making music right now
oli massage our sweet potatoes make sure
all that sweet sweet love comes pouring
out our sweet potatoes have been
seasoned and massaged with olive oil so
to go into the oven for about an hour at
the same temperature as the festivals
and these guys get to come out and
that’s what you want to see nicely
softened up and these guys need the next
layer of flavor 2 cans and beans you can
use any beans so get these guys in there
all goes in then we’re gonna add big old
bottle of asada 2 sprigs of rosemary
finely chopped so stir up all those
flavors and now we bring the outdoors in
with 100 millilitres of barbecue sauce
now you can use store-bought stuff or
you can make mine or you can make
Jamie’s a little bit better but Jamie’s
is so good
Hunter Miller is a barbecue sauce goes
in smoky sweet goodness
so the barbecue sauce the beans the
passado or the chopped tomatoes all
those flavors with that chopped rosemary
goes into our tray and it goes back into
the oven to join our six sweet potatoes
until they are done remember 180 degrees
Celsius 350 degrees Fahrenheit
oh so in the meantime I’m gonna do some
popping and break dancing for the next
45 minutes whoo get stuck sometimes come
on hey what’s up guys
all right listen I’ve got one more layer
of rad flavor you don’t have to do this
but if you do it’s gonna take this thing
to the upper atmospheres of RAD
deliciousness and that is cheesy
croutons so we got our tray you know any
kind of like leftover bread you got make
some croutons something we’re gonna use
half this bad boy all right so we’re
gonna grab some olive oil we’re a
drizzle on our bread whoo and now we
want to do about 40 grams of cheese and
we’re gonna make it rain
cheddar cheese it’s my favorite rain so
40 grams onto our ripped up bread so it
goes in the oven you guys need 20 more
minutes and then you all become one get
a room food duties so the beans
they just smell phenomenal and the sweet
potatoes are looking lush we’ve also got
the croutons all man’s a tear-jerking
down the side of my cheek I’m so happy
with these beans get down here man look
at these guys I mean all that kind of
juice has reduced and intensified the
flavors with that barbecue sauce man
there’s those onions and that kind of
spicy chilies of all and better
themselves into these beans these are so
good but we’re not done man we’ve got to
add the sweet potatoes throw them in
there
we’re gonna give him a little bit of a
smush and then we’re gonna add our
croutons that you can take to the table
and you can serve it up and you can
share it or say you just want a meal for
one right so you grab yourself a plate
you grab yourself a sweet potato you get
a knife
and to go for the the lightning bolt cut
push it up like that you get a big
spoonful of the beads and we’re gonna
drizzle some yogurt on top and you throw
a couple of them croutons on the side
there oh goodness gracious let’s get it
in there mmm whoa those beans are so
smoky and sweet and delicious with a
tiny bit of a kick
oh man that is so good now this dish and
loads of other healthy recipes we’re on
jamieoliver.com there’s a link down
below and if you haven’t subscribed to
food tube yet hit the button over there
and I love to see you guys over on my
channel DJ BBQ for lots of outdoor
smoking and grilling and if you want to
take a break from your screens you can
check out my cookbook there it is the
barbecue book by DJ BBQ 50 recipes to
change the way you grill
I’m DJ BBQ and I’m gonna finish the rest
of this rad sweet potato with baked
beans and cheesy croutons checking guys
next time woo
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