[Music]
hi lovely people all over the world
there I mean Jamie tally we’re always a
love to be I am a cook and always be
cook the rest of my life today I’m gonna
show you how to do a fantastic dish
pasta orecchiette with broccoli pancetta
mushrooms pumpkins a little cherry
tomato you will love it I just made some
fresh orecchiette pasta you can see so
fresh now let me show you how to do it
first of all the purple broccolis you
can see the lovely colors that will go
very green once she cooked it takes
about two minutes to cook it I just cut
them in half i blanch it up for a bat
minute and a half
they never that’s because this is the
main ingredient because this dish goes
well when the broccoli is nice and
cooked but you need a little bit of
crunchiness i spliced some nice fan
Chetta this is squash which i cut them
in little square lovely fresh cherry
tomato for different mushrooms some
little blue it’s some brand kappahd any
mushrooms because we in season I’ve got
some chanterelle as well or Giro all of
the curry olive oil in a pan we do this
dish in a real life in real life you can
count it takes about four minutes
pancetta goes straight in broccolis
which already sweated for one and half
minutes so easy mushrooms
little pumpkins just a few cherry tomato
season it’s little bits salt and paper
pasta goes straight in water look the
color the the ocean and winter color we
can do this one in the summer as well
the pasta is cooking nicely what I need
to do now just put a little bit of stock
chef get me a spoon now doesn’t matter I
got it taste it for flavor why I’m
cooking struggle the flavor the broccoli
the pancetta the cherry tomato the
mushrooms the pumpkins the holiness
notion of a flavor and this is what you
get this time to hear I love this dish
look at that the pasta is done oh yes
and let it cook a little bit inside a
fantastic juice look at that rockin give
me a square plate cool little parmesan
just a little bit for that look at that
come on come on come here come here
Mele smell is very smelly oh wow
yes come on parmigiano
this is orecchiette with a broccoli
pumpkins mushrooms
pancetta that it is delicious if you
come back home don’t forget coming Jimmy
TARDIS all over the world and you can
taste it bless you all
gosh send him out come on
[Music]
hi lovely people all over the world
there I mean Jamie tally we’re always a
love to be I am a cook and always be
cook the rest of my life today I’m gonna
show you how to do a fantastic dish
pasta orecchiette with broccoli pancetta
mushrooms pumpkins a little cherry
tomato you will love it I just made some
fresh orecchiette pasta you can see so
fresh now let me show you how to do it
first of all the purple broccolis you
can see the lovely colors that will go
very green once she cooked it takes
about two minutes to cook it I just cut
them in half i blanch it up for a bat
minute and a half
they never that’s because this is the
main ingredient because this dish goes
well when the broccoli is nice and
cooked but you need a little bit of
crunchiness i spliced some nice fan
Chetta this is squash which i cut them
in little square lovely fresh cherry
tomato for different mushrooms some
little blue it’s some brand kappahd any
mushrooms because we in season I’ve got
some chanterelle as well or Giro all of
the curry olive oil in a pan we do this
dish in a real life in real life you can
count it takes about four minutes
pancetta goes straight in broccolis
which already sweated for one and half
minutes so easy mushrooms
little pumpkins just a few cherry tomato
season it’s little bits salt and paper
pasta goes straight in water look the
color the the ocean and winter color we
can do this one in the summer as well
the pasta is cooking nicely what I need
to do now just put a little bit of stock
chef get me a spoon now doesn’t matter I
got it taste it for flavor why I’m
cooking struggle the flavor the broccoli
the pancetta the cherry tomato the
mushrooms the pumpkins the holiness
notion of a flavor and this is what you
get this time to hear I love this dish
look at that the pasta is done oh yes
and let it cook a little bit inside a
fantastic juice look at that rockin give
me a square plate cool little parmesan
just a little bit for that look at that
come on come on come here come here
Mele smell is very smelly oh wow
yes come on parmigiano
this is orecchiette with a broccoli
pumpkins mushrooms
pancetta that it is delicious if you
come back home don’t forget coming Jimmy
TARDIS all over the world and you can
taste it bless you all
gosh send him out come on
[Music]
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