Gennaro’s Brilliant Brussel Sprouts

[Music]
Merry Christmas future people I love you
all
it is Christmas let’s make it something
special I’m gonna make Brussels spouts
special Greta you buy the boring
Brussels sprouts so simple to make so
tasty so good let’s crack on with this
fantastic beautiful Brussels sprout cut
them in half cut them in a heart so
simple actually what actually down here
I cut it earlier on plus I got honey
people will save me somebody else I miss
you America’s you missed me ya missed
you I missed you why are you doing with
foodtubers today what I gotta record
this Brussels sprout good of your a
peanut I don’t want to slow you down I
just no no happy Christmas everyone it’s
day 15 of the food Tube calendar can I
ask one question yeah cuz I would like
to do this on my Christmas Day is this a
job I can get done the day before when
the turkey comes out to rest just bang
it in the oven and not worry about it
you can do that before but don’t bake it
just prepare an altogether Christmas
they just put him out for not so before
I go got one last question and everyone
watching this on foodtube will be asking
it you must make a beautiful lover
cooking is kind of love it’s a big big
very country you paracin every single
ingredient why not first love it
just get a camera around get a camera
around
let’s do it
right Academy Hall make sure the water
is boiling which I will put some salt
inside very important here I used about
1 kilograms then you have it for minute
go by now it is the oven proof dish
which I’m going to decide the perfect
cooked and also soft and a lot very
crunchy and they will carry on cooking
when you put it inside the oven at the
moment there’s beautiful little bit
boring now where we’re going to do the
special salt pepper olive oil make sure
you use extra virgin olive oil F is
possible now you have to prepare the
grotty nada capers a tablespoon to
spring of rosemary be careful with the
sage they’re very strong so you get
about four sage thyme and fall or
battling very very fun look at ah smell
so simple breadcrumb you can make your
own breadcrumbs but make sure you use
only the white put them in the oven let
it toast a little bit you grate it then
you say to me why we got this bowl and
we mix everything on the table you’re
right upper dot can you see me and you
see can you see yes cause you can I’m so
exciting
come on cheese this is fontina cheddar
parmesan or zest of a lemon olive oil
it’s about 2 tablespoons mix it how I
wish you could smell it this is the best
part
oh yes mama why I’m cooking so
put them inside the oven to
one-percenter great 55-minute right it
is ready now let’s gets out of the oven
look dad come on
this man it is incredible
I could smell all the herbs and the
cheese and the toasting of the bread
what this I def you want to see me
cooking more different fantastic dish
just click here you will enjoy let’s
cook it together right look that tramble
Oh little drizzle of olive oil little
parmesan Brussels sprout great annatee
gratin
[Music]
you good medical Smith school to people
I love your lesson joined with a karate
nut or Brussels sprout by if you like
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love you