what up foodtubers is DJ BBQ here to
cook up the almighty one pan Philly
cheesesteak DJ BBQ style we’re talking
steak onions mushrooms cheese and a
beautiful roll with mayonnaise and da UD
97 you asked for it and you got it man
thanks cuz I’m I do love making this
lovely tasty sandwich it reminds me of
home and doing road trips to
Philadelphia whoo
we’ve got pan cam what’s up Josh just
kidding pan came I thought I mess with
you we haven’t turned this thing on way
oh let’s get a medium to hot heat
rocking we’ve got this lovely lovely
skirt steak with a belly cut from the
cow I like cooking with skirt you know
flank but that one it’s got the flavor
too it’s a cheaper cut of meat so we’ve
got some olive oil get on both sides
boom and now sea salt yes and then we
put the pepper on at the end
cuz that way we don’t burn the pepper
cos pepper can go acrid so I’m gonna
give the hands a bit of a wash give me
one second y’all okay so the pan is nice
and hot so I’ll add a bit of olive oil
in there you guys like that pan camp you
have let’s get the onion all going yeah
I always take them a bit longer than you
should kind of pre burnt how did it go
sweeter how do you like your onions now
we’re gonna add these beautiful skirt
steaks right down the middle
you go there and you go there and now my
favorite bit of the sandwich my favorite
thing mushrooms man I love them they
soak up all the juicy flavor and give it
back to your palate man thank you
mushrooms get in there it is
leave my mushrooms is they’re full of
moisture so I tend to keep them separate
until you get some color on your onions
yeah I’m going to add a little pinch of
salt and a little bit of pepper to our
mushrooms now the mushrooms are going to
join the onions don’t be afraid to party
guys okay so you’ve got fishbone playing
UGL why do you want kind of alibi
you’re just ugly but you’re not you’re
beautiful everybody’s beautiful so
they’re gonna be over here the steaks
are cooking all the veggies are rocking
in there I got to Philadelphia to go
watch the cure tell me this boys don’t
cry what year do you guys think it came
out boys don’t cry what do you think
Louie 79 no one goes in the 70s Louie
spoiler surprise it’s too knowledgeable
Dewey young buck okay look at these you
want a traditional sub roll from Planet
Beretta tron our veggies are done our
steak is cooked through so we’re gonna
let them rest now I’m gonna add a pinch
of pepper and if you freshly crack your
pepper you can go spicy mmm I’m gonna
carve these bad boys up
I’m gonna cut against the grain so it
makes it easier to chew
nice and tender oh yeah mmm we’re gonna
throw a lovely steak in boom there’s our
lovely fried onions and mushrooms ah
we’re not done what’s the most important
ingredient with a Philly cheesesteak
cheese
that’s right man cheese Robert cheese we
got this big hunk of awesomeness that we
nicked from Jamie lovely red Leicester
thanks Jamie
it’s creamy it’s crumbly it and melts
beautifully and then some mayonnaise oh
yeah this is a perfect recipe if you
just looking for something quick and
easy you can do this whole thing in
about 10 to 15 minutes I’m not even
kidding you man now you can go that way
you know just pure well you can pimp it
out and throw in some lovely tomatoes
let’s do this
ma’am maths curve was so tender and
juicy man amazing growing up in the
suburbs of Washington DC road trippin to
Philadelphia for cure gigs and I had
that that classic Philly cheesesteak and
that’s just what it is
although that one tastes a tiny bit
better now I’m just kidding don’t come
after me Philadelphia man are you guys
do a really good cheesesteak I’m DJ BBQ
if you guys have not subscribed to food
tube there’s a button right there if you
haven’t subscribe to GT barbecue there’s
a button right there hit those buttons
and it is free to subscribe for all
things rad man lots of love going out to
Philadelphia for coming up with this
tasty tender treat I am out of here it’s
time to snack back on this tasty tender
little ah whoo please stay
we want to see more recipes I bet you do
and check out my own channel and
subscribe do it
cook up the almighty one pan Philly
cheesesteak DJ BBQ style we’re talking
steak onions mushrooms cheese and a
beautiful roll with mayonnaise and da UD
97 you asked for it and you got it man
thanks cuz I’m I do love making this
lovely tasty sandwich it reminds me of
home and doing road trips to
Philadelphia whoo
we’ve got pan cam what’s up Josh just
kidding pan came I thought I mess with
you we haven’t turned this thing on way
oh let’s get a medium to hot heat
rocking we’ve got this lovely lovely
skirt steak with a belly cut from the
cow I like cooking with skirt you know
flank but that one it’s got the flavor
too it’s a cheaper cut of meat so we’ve
got some olive oil get on both sides
boom and now sea salt yes and then we
put the pepper on at the end
cuz that way we don’t burn the pepper
cos pepper can go acrid so I’m gonna
give the hands a bit of a wash give me
one second y’all okay so the pan is nice
and hot so I’ll add a bit of olive oil
in there you guys like that pan camp you
have let’s get the onion all going yeah
I always take them a bit longer than you
should kind of pre burnt how did it go
sweeter how do you like your onions now
we’re gonna add these beautiful skirt
steaks right down the middle
you go there and you go there and now my
favorite bit of the sandwich my favorite
thing mushrooms man I love them they
soak up all the juicy flavor and give it
back to your palate man thank you
mushrooms get in there it is
leave my mushrooms is they’re full of
moisture so I tend to keep them separate
until you get some color on your onions
yeah I’m going to add a little pinch of
salt and a little bit of pepper to our
mushrooms now the mushrooms are going to
join the onions don’t be afraid to party
guys okay so you’ve got fishbone playing
UGL why do you want kind of alibi
you’re just ugly but you’re not you’re
beautiful everybody’s beautiful so
they’re gonna be over here the steaks
are cooking all the veggies are rocking
in there I got to Philadelphia to go
watch the cure tell me this boys don’t
cry what year do you guys think it came
out boys don’t cry what do you think
Louie 79 no one goes in the 70s Louie
spoiler surprise it’s too knowledgeable
Dewey young buck okay look at these you
want a traditional sub roll from Planet
Beretta tron our veggies are done our
steak is cooked through so we’re gonna
let them rest now I’m gonna add a pinch
of pepper and if you freshly crack your
pepper you can go spicy mmm I’m gonna
carve these bad boys up
I’m gonna cut against the grain so it
makes it easier to chew
nice and tender oh yeah mmm we’re gonna
throw a lovely steak in boom there’s our
lovely fried onions and mushrooms ah
we’re not done what’s the most important
ingredient with a Philly cheesesteak
cheese
that’s right man cheese Robert cheese we
got this big hunk of awesomeness that we
nicked from Jamie lovely red Leicester
thanks Jamie
it’s creamy it’s crumbly it and melts
beautifully and then some mayonnaise oh
yeah this is a perfect recipe if you
just looking for something quick and
easy you can do this whole thing in
about 10 to 15 minutes I’m not even
kidding you man now you can go that way
you know just pure well you can pimp it
out and throw in some lovely tomatoes
let’s do this
ma’am maths curve was so tender and
juicy man amazing growing up in the
suburbs of Washington DC road trippin to
Philadelphia for cure gigs and I had
that that classic Philly cheesesteak and
that’s just what it is
although that one tastes a tiny bit
better now I’m just kidding don’t come
after me Philadelphia man are you guys
do a really good cheesesteak I’m DJ BBQ
if you guys have not subscribed to food
tube there’s a button right there if you
haven’t subscribe to GT barbecue there’s
a button right there hit those buttons
and it is free to subscribe for all
things rad man lots of love going out to
Philadelphia for coming up with this
tasty tender treat I am out of here it’s
time to snack back on this tasty tender
little ah whoo please stay
we want to see more recipes I bet you do
and check out my own channel and
subscribe do it
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