What’s Jamie Eating Today? #13 | Nasi Goreng

hi guys just having a little test cook
today we’re doing a lovely dish from
bali indonesia nasi Guri classic dish
from around the world in the sense of
that using up leftovers so back in the
days when they weren’t refrigerators and
stuff like that so a nice way of adding
value flavor and so just like dry fried
rice with fragrant things like shallots
ginger chilli tamarind and i’m sure many
many other things mean fish prawns this
is the vegetarian one so we’re loving a
little bit of the broccoli and little
edamame and stuff like that and like a
little local ketchup so it’s a nice like
a stir-fried rice delicious little fried
egg on top and just stuff chili is
basically a breakfast brunch dish and I
love it it’s really good so we’re just
messing around with different textures
different temperatures different mixes
and then we’re gonna do a little recipe
and it’s going to be lovely
anyway and ignore the beer
I’m shaved for a week
I’m preparing myself for a long voyage
up a mountains yeah if you’d like to bid
and subscribe if you don’t like the
beard coming keep coming to clean
because I’ve got feelings ironhuman
contrary to public opinion I am actually
just like you got feelings I get lonely
sometimes I get vulnerable and yeah they
went bad things I said it hurts right
there
and some choices