hi my name is Michael Jason and that you
are watching my virgin kitchen on the
jamie oliver youtube channel
today we are gonna make pasta bake that
sounds like a lyric I’m gonna earth walk
out of here let’s make it I’m going
talking it’s you piss off ah there’s a
place in your house where it’s cool to
chill get some me time or even cook a
meal it’s your kitchen mofo in a town to
slap so just grab yourself a penny and
this work that a stiffy scared of this
place
anal needs a father just lay down your
weapons and pick up another right host
if you want to make this recipe hit
pause on the video when my good friend
chuckles the dog barks are you ready
chuckles go okay so hit pause on the
video and those are lots of ingredients
there you’ll notice the chicken in fact
chuckles we don’t need you anymore
so by Chuck was the chicken I’ve
actually already done a step with it
I’ve shredded it all up like a cat got a
fork here’s a little video of me what I
did
I have a saucepan of water just dump the
chicken breast in for half an hour and I
just start to shred it once he called
down like a cat ho people try and copy
my style red leather jacket the glass is
the secret mitten all that stuff I’m
original baby I used to be in the Jason
free a lot of you probably thinking yeah
that’s where I know you from but no this
is me baby this is the pastor bait oh
yeah okay so the step that takes the
longest in this recipe is the roasted
vegetable tray which is that I’ve got a
nice medley in there and what I’m going
to do then a little bit will neat
together so I’m going to grab a mixing
bowl on that and it’s chuckling so
here’s what we’re gonna do we’re gonna
grab some olive oil like so about two
tablespoons on there a little bit if
you’re manas just to give it a nice bit
of lubrication and don’t add your secret
mitten in there that’s nasty you want
sequins in there get your normal spare
hand and grind it so if my vegetable was
all nice and random I’d put them back
into the baking tray love that and look
they’re all funky are mixed up like that
all good and glossy can you see that
shine shine huh yeah it’s gonna go in
the oven now because this takes around
45 minutes try not to load your tray too
much otherwise it will just singe Jamie
Oliver taught me that actually thanks
Dean chameau so with the vegetables
don’t be like my friend Jean I only put
them in there for five minutes
I reckon about that silly Jean check out
on iTunes this is going in the oven
top shelf for a good amount of time what
I’ve done is something very exciting and
that is getting a pan of water on to
boil so while I wait for it to boil I
teach you a new dance move called the
earth walk oh I just want to say if you
enjoyed for you why not subscribe and
like the video and Jamie’s channel check
out my let’s sing time okay so let’s get
on and cook pan water is bubbling away
there I’m using fresh penne pasta if you
use that normal stuff that’s not fresh
yeah it’s gonna take a little longer
this is only take about three minutes so
I’m gonna put that straight in there
like so you see that I’ve got some basil
leaves here as well we’re just gonna
wilt in there I’m gonna give it about
two minutes of the taps on its own then
the batter will go in there as well and
I will another’s huggie okay what we’re
gonna do is grab our bathroom now it’s
been two minutes in that pasture and
it’s gonna dunk it in like so
oh my goodness I’ve gotta be careful my
secret mitten right there that could
have been oh just will it okay
so chuck was an eye-catching oh by Chuck
was I feeling dangerous wow that
actually could be a wicked song title
album site or even Tour title nah it
will never work okay so the spinach and
the pasta is all done I’m feeling
dangerous so this is going in there like
that oh my goodness smoking smoking oh
I’m gonna let that cool down chuck it
all in this massive mixing bowl with
some other stuff sure mo this thing is a
handful of chopped basil leaves these
are fresh okay in that goes from great
height yeah some passata for an extra
Bazley kick or you could just use a tin
of chopped tomatoes so it’s founded tin
slash Connolly’s shamu okay so you can
either use another tin of chopped
tomatoes well I’m gonna use some
bolognese sauce with a little bit of
onion we’re wow that it weird now I’m
gonna scrape my shredded chicken making
noises as I go like this let me have
olive oil if you want to just because
this is a video for Jamie Oliver no
reason it doesn’t really need to be in
there buns
yeah okay so now about half of you
mozzarella which is great is oh yeah
hoho so now a joke that I’ve stolen off
the radio how do you hide an animal
mascarpone yeah so 150 grams of
mascarpone cheese going in like this can
you see that yeah now grab your spatula
slash wooden spoon mix it with your
sleeping glove oh my goodness pasta
chicken cheese all that flavor I know
I’m a sequin gloves getting all like
smart we but it’s all good look at the
color change they’re loving it Shamu
okay lovely nose leg kick you spin these
so yeah once the mixture is all mixed
together get it in a dish like that that
you can whack in the oven okay so one
thing I’ve learned and in fact that’s
why I have my trademark noises like eat
oh and all that is because I took
something out the oven with my secret
level do it with your oven love silly a
so these vegetables can you see that
give me a little shake mix them all up
if you like I’ve already done that on
the lower shelf it goes in the oven for
about 25 minutes we have more cheese on
it in a bit
oh so that’s about it really with that
in the oven you can just earth walk your
way around the kitchen like that if you
want to do that what I’m doing is
getting a ciabatta sliced it in half
wax it in my toaster like this so it
goes boom down that goes like that
Michael Jason style it’s been 20 minutes
and it’s come out of there and it is
rumbling underneath and you’ll see that
I’ve started sprinkling some extra
mozzarella on top so I’m going to give
that a darn good coating and and that’s
it with some parmesan I’m sorry I said
staring at the man in the mirror get it
man okay so for the parmesan I’ve just
got a teaspoon of it and I’m just
sprinkling it on it’s actually a baby
spoon if you’re interested just
sprinkling it on there so got the
mozzarella and the parmesan in little
pockets and it’s going to go in the oven
with Brad about three minutes it could
be four minutes dough I to just to melt
that through and then we’re ready to
serve it baby so that’s actually been
four minutes and the cheese is melted if
you want you can brown it it’s
completely up to you now roast
vegetable tray to change the supply past
it oh right that is looking darn good
and also my toasty cheer batter right
there let’s play it up here we go then
Shamu my final four full of it and the
cheese look at that it’s all stringy
like that I could pick up two pussy
thing Wow
straight down there I’ll look at the
cheesy totnes there and we get the
vegetables around the side
so last bit of vegetables there it’s
giving it a nice variance of color I’m
digging it like you want to see that
Shamu right there wickety woo woo so
there is my Chi about I just sitting in
there a little cheeky Jamie all of a
drizzle of olive oil on it and also why
not a last handful of chopped basil
leaves on there like that
americo’s that Shamu Moo is there done
yeah here we go this summer taste it
that’s cream cheese right there I’m
excited show muna that flavor is amazing
I want to thank up to tell a tweet I’m
Michael Jackson I think I safe now so I
can’t read very well from a neat
Neverland Ranch who tweeted and
suggested that I do this recipe so thank
you Michael Japanese are nothing coming
singer so uh thanks very much I know
what it’s like to get hard it’s in their
business well so if you enjoy this
recipe why not subscribe to jamie oliver
youtube channel and then my virgin
kitchen channel leave a comment like it
share it and all that stuff and uh see
you again next time
come on me it’s a kiss
are watching my virgin kitchen on the
jamie oliver youtube channel
today we are gonna make pasta bake that
sounds like a lyric I’m gonna earth walk
out of here let’s make it I’m going
talking it’s you piss off ah there’s a
place in your house where it’s cool to
chill get some me time or even cook a
meal it’s your kitchen mofo in a town to
slap so just grab yourself a penny and
this work that a stiffy scared of this
place
anal needs a father just lay down your
weapons and pick up another right host
if you want to make this recipe hit
pause on the video when my good friend
chuckles the dog barks are you ready
chuckles go okay so hit pause on the
video and those are lots of ingredients
there you’ll notice the chicken in fact
chuckles we don’t need you anymore
so by Chuck was the chicken I’ve
actually already done a step with it
I’ve shredded it all up like a cat got a
fork here’s a little video of me what I
did
I have a saucepan of water just dump the
chicken breast in for half an hour and I
just start to shred it once he called
down like a cat ho people try and copy
my style red leather jacket the glass is
the secret mitten all that stuff I’m
original baby I used to be in the Jason
free a lot of you probably thinking yeah
that’s where I know you from but no this
is me baby this is the pastor bait oh
yeah okay so the step that takes the
longest in this recipe is the roasted
vegetable tray which is that I’ve got a
nice medley in there and what I’m going
to do then a little bit will neat
together so I’m going to grab a mixing
bowl on that and it’s chuckling so
here’s what we’re gonna do we’re gonna
grab some olive oil like so about two
tablespoons on there a little bit if
you’re manas just to give it a nice bit
of lubrication and don’t add your secret
mitten in there that’s nasty you want
sequins in there get your normal spare
hand and grind it so if my vegetable was
all nice and random I’d put them back
into the baking tray love that and look
they’re all funky are mixed up like that
all good and glossy can you see that
shine shine huh yeah it’s gonna go in
the oven now because this takes around
45 minutes try not to load your tray too
much otherwise it will just singe Jamie
Oliver taught me that actually thanks
Dean chameau so with the vegetables
don’t be like my friend Jean I only put
them in there for five minutes
I reckon about that silly Jean check out
on iTunes this is going in the oven
top shelf for a good amount of time what
I’ve done is something very exciting and
that is getting a pan of water on to
boil so while I wait for it to boil I
teach you a new dance move called the
earth walk oh I just want to say if you
enjoyed for you why not subscribe and
like the video and Jamie’s channel check
out my let’s sing time okay so let’s get
on and cook pan water is bubbling away
there I’m using fresh penne pasta if you
use that normal stuff that’s not fresh
yeah it’s gonna take a little longer
this is only take about three minutes so
I’m gonna put that straight in there
like so you see that I’ve got some basil
leaves here as well we’re just gonna
wilt in there I’m gonna give it about
two minutes of the taps on its own then
the batter will go in there as well and
I will another’s huggie okay what we’re
gonna do is grab our bathroom now it’s
been two minutes in that pasture and
it’s gonna dunk it in like so
oh my goodness I’ve gotta be careful my
secret mitten right there that could
have been oh just will it okay
so chuck was an eye-catching oh by Chuck
was I feeling dangerous wow that
actually could be a wicked song title
album site or even Tour title nah it
will never work okay so the spinach and
the pasta is all done I’m feeling
dangerous so this is going in there like
that oh my goodness smoking smoking oh
I’m gonna let that cool down chuck it
all in this massive mixing bowl with
some other stuff sure mo this thing is a
handful of chopped basil leaves these
are fresh okay in that goes from great
height yeah some passata for an extra
Bazley kick or you could just use a tin
of chopped tomatoes so it’s founded tin
slash Connolly’s shamu okay so you can
either use another tin of chopped
tomatoes well I’m gonna use some
bolognese sauce with a little bit of
onion we’re wow that it weird now I’m
gonna scrape my shredded chicken making
noises as I go like this let me have
olive oil if you want to just because
this is a video for Jamie Oliver no
reason it doesn’t really need to be in
there buns
yeah okay so now about half of you
mozzarella which is great is oh yeah
hoho so now a joke that I’ve stolen off
the radio how do you hide an animal
mascarpone yeah so 150 grams of
mascarpone cheese going in like this can
you see that yeah now grab your spatula
slash wooden spoon mix it with your
sleeping glove oh my goodness pasta
chicken cheese all that flavor I know
I’m a sequin gloves getting all like
smart we but it’s all good look at the
color change they’re loving it Shamu
okay lovely nose leg kick you spin these
so yeah once the mixture is all mixed
together get it in a dish like that that
you can whack in the oven okay so one
thing I’ve learned and in fact that’s
why I have my trademark noises like eat
oh and all that is because I took
something out the oven with my secret
level do it with your oven love silly a
so these vegetables can you see that
give me a little shake mix them all up
if you like I’ve already done that on
the lower shelf it goes in the oven for
about 25 minutes we have more cheese on
it in a bit
oh so that’s about it really with that
in the oven you can just earth walk your
way around the kitchen like that if you
want to do that what I’m doing is
getting a ciabatta sliced it in half
wax it in my toaster like this so it
goes boom down that goes like that
Michael Jason style it’s been 20 minutes
and it’s come out of there and it is
rumbling underneath and you’ll see that
I’ve started sprinkling some extra
mozzarella on top so I’m going to give
that a darn good coating and and that’s
it with some parmesan I’m sorry I said
staring at the man in the mirror get it
man okay so for the parmesan I’ve just
got a teaspoon of it and I’m just
sprinkling it on it’s actually a baby
spoon if you’re interested just
sprinkling it on there so got the
mozzarella and the parmesan in little
pockets and it’s going to go in the oven
with Brad about three minutes it could
be four minutes dough I to just to melt
that through and then we’re ready to
serve it baby so that’s actually been
four minutes and the cheese is melted if
you want you can brown it it’s
completely up to you now roast
vegetable tray to change the supply past
it oh right that is looking darn good
and also my toasty cheer batter right
there let’s play it up here we go then
Shamu my final four full of it and the
cheese look at that it’s all stringy
like that I could pick up two pussy
thing Wow
straight down there I’ll look at the
cheesy totnes there and we get the
vegetables around the side
so last bit of vegetables there it’s
giving it a nice variance of color I’m
digging it like you want to see that
Shamu right there wickety woo woo so
there is my Chi about I just sitting in
there a little cheeky Jamie all of a
drizzle of olive oil on it and also why
not a last handful of chopped basil
leaves on there like that
americo’s that Shamu Moo is there done
yeah here we go this summer taste it
that’s cream cheese right there I’m
excited show muna that flavor is amazing
I want to thank up to tell a tweet I’m
Michael Jackson I think I safe now so I
can’t read very well from a neat
Neverland Ranch who tweeted and
suggested that I do this recipe so thank
you Michael Japanese are nothing coming
singer so uh thanks very much I know
what it’s like to get hard it’s in their
business well so if you enjoy this
recipe why not subscribe to jamie oliver
youtube channel and then my virgin
kitchen channel leave a comment like it
share it and all that stuff and uh see
you again next time
come on me it’s a kiss
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