Hey Guys let me show you how to julienne also known as cutting food into match stick pieces
I am using a carrot but this will work with many other vegetables cut it into 2 inches
pieces then trim the rounded sides this will secure the veg on the board cut it lengthwise into even slices
then stack the slices 3-4 at a time and cut them lengthwise again into matchstick pieces
and this is how to julienne if you want more tips then click on the link!
I am using a carrot but this will work with many other vegetables cut it into 2 inches
pieces then trim the rounded sides this will secure the veg on the board cut it lengthwise into even slices
then stack the slices 3-4 at a time and cut them lengthwise again into matchstick pieces
and this is how to julienne if you want more tips then click on the link!
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